Quick Dinner Noodles
Quick Dinner Noodles

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, quick dinner noodles. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Quick Dinner Noodles is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Quick Dinner Noodles is something that I’ve loved my whole life.

Quick, tasty, low-fat and it uses your storecupboard basics. Need a speedy supper or an easy dinner to feed the kids? We cooked the udon noodles right in the broth in this recipe.

To begin with this particular recipe, we have to prepare a few components. You can have quick dinner noodles using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quick Dinner Noodles:
  1. Make ready 1 pouch of Egg Hakka Noodles
  2. Make ready 250 gms shredded chicken
  3. Take 2 tablespoon Dark Soya Sauce
  4. Take 1 Tablespoon Vinegar white
  5. Get 5 Spring Onions Chopped
  6. Prepare 6 Cloves is Garlic
  7. Make ready 1 Red Onion Medium size chopped
  8. Make ready 2 eggs
  9. Make ready to taste Salt
  10. Make ready 1 medium capcisum

Beef Ramen Noodles Stir Fry is a quick budget-friendly way to use instant ramen! Instead of using ramen soup packets, you will make quick homemade sauce, packed with flavor! Because dinner shouldn't just be delicious. It should also be ready immediately.

Steps to make Quick Dinner Noodles:
  1. In a Wok add oil add finely chopped garlic, cook till it turns golden brown, then add chopped red onion and chopped capsicum and fry for 5-7 minutes tossing and stirring frequently.
  2. Add soya sauce and white vinegar along with the shredded chicken add salt and toss for 2-3 minutes on high flame
  3. Boil the egg Hakka noodles as per pack instruction or for 5 minutes in boiling water.
  4. Strain the water out of the noodles completely and add to the Wok and toss frequently for 5 minutes on high flame, make sure you won’t burn the noodles.
  5. Fry mixture of 2 eggs in a pan and dice it into small pieces
  6. Add the fried egg pieces along with spring onions to try wok and toss for another 2 minutes.
  7. Serve hot

So quick and easy you'll wonder what the catch is. True light and quick summer dinner which is perfect for the days when it's too hot to cook. Zucchini noodles were quite crisp and not soggy the next day as well. You can use any protein you wish. When a quick dinner is in order, try this skillet meal.

So that is going to wrap it up for this special food quick dinner noodles recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!