Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, stir fried main noodles. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Master Chef John Zhang shows you simple stir fry noodles recipe that are awesome with step by step instruction. Stir-fries cook quickly so act like a scout and be prepared. I find all noodles are good noodles as long as they are long.
Stir fried Main noodles is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Stir fried Main noodles is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook stir fried main noodles using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir fried Main noodles:
- Make ready Pre cooked lo or chow main noodles or something similar (2 cups)
- Prepare Veggie oil (to coat pan)
- Make ready 1 cup cabbage chopped to sliver stripps
- Make ready 1 cup bean sprouts
- Prepare 2 eggs beaten (more if you like)
- Prepare Couple shoots of chopped chives
- Make ready 1 tsp hoisen sause
- Get 2 table spoons soy sauce (more or less to taiste)
- Get Cubbed spam or any protein on hand
- Make ready 1-2 tsp Optional (korean red pepper paste)
- Get 1 tsp Optional (seseme seed oil)
Add the green parts of the spring onions and remove from the heat. Drain the noodles and add to the wok, tossing with the pork and vegetables to combine. Sprinkle over the sliced chilli and toasted sesame seeds to serve. Stir-fried Noodles is the perfect dish to prepare on a tired evening, when you want to sit down to a tasty and sumptuous but quick one-dish meal!
Instructions to make Stir fried Main noodles:
- Start by medium heat oil, add cooked cold noodles,
- Once they start to get flexable make a hole in middle and add cabbage, brown a little then the bean sprouts,
- Again make a hole and brown spam or choice of protein, again make a hole and cook scrambled eggs.
- Reduce or turn off heat and add soy and hoisen sauce (if like a little spicy add red pepper paste). Top with chives and serve.
With paneer and sprouts, this noodle preparation is quite filling, while ingredients like spring onions and soy sauce make it very tasty. These everyday fast beef stir fry noodles are easy enough to make on a busy weeknight and delicious enough to keep you from calling for take-out. Regardless, these Easy Beef Stir Fry Noodles were fast and delicious, and that's what really counts, right? I made this dish as simple and fast as possible. How to make Delicious Singapore Noodles!
So that is going to wrap this up with this exceptional food stir fried main noodles recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
