Paella
Paella

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, paella. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Paella is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Paella is something which I have loved my entire life.

Nourishing, vibrant, and without pretension, paella has held a place of honor and practicality in Spanish homes for centuries. This famous saffron infused rice dish is a traditional Spanish recipe that comes fully loaded If you've always wanted to but been too afraid to try Paella, I can assure you - there is no reason to be. Serve up a fragrant paella to feed a crowd.

To get started with this particular recipe, we have to prepare a few components. You can have paella using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Paella:
  1. Get 2 tbsp olive oil
  2. Get 1 tbsp paprika
  3. Take 2 tbsp dried oregano
  4. Prepare to taste salt and black pepper
  5. Take 150 g skinless, chicken breasts, cut into 2 inch piece
  6. Prepare 3 cloves garlic, crushed
  7. Take 1 teaspoon crushed red pepper flakes
  8. Take 2 cups uncooked short-grain white rice
  9. Take 1 pinch saffron threads
  10. Make ready 1 bay leaf
  11. Prepare 1/2 bunch leaf parsley, chopped
  12. Make ready 4 cup chicken stock
  13. Get 2 lemons, zested
  14. Take 2 tbsp olive oil
  15. Prepare 1 Spanish onion, chopped
  16. Get 1 red bell pepper, coarsely chopped
  17. Take 100 g sausage, casings removed
  18. Prepare 100 g shrimp
  19. Take 1 cup blanched peas

Where does Paella, one of the most famous Spanish foods come from? Everyone who hears of Paella (read: pa-eh-a). automatically says that it is from Spain. That answer would only be half right for a real gastronomy expert. A classic Spanish paella recipe for you to cook at home.

Steps to make Paella:
  1. In a medium bowl, mix together 2 tablespoons olive oil, paprika, oregano, and salt and pepper. Stir in chicken pieces to coat. Cover, and refrigerate.
  2. Heat 2 tablespoons olive oil in a large paella pan over medium heat. Stir in garlic, red pepper flakes, and rice. Cook, stirring, to coat rice with oil for 3-4 minutes. Stir in saffron threads, bay leaf, parsley, chicken stock, and lemon zest. Bring to a boil, cover, and reduce heat to medium low. Simmer 20 minutes.
  3. Meanwhile, heat 2 tablespoons olive oil in a separate skillet over medium heat. Stir in marinated chicken and onion, cook 5 minutes. Stir in bell pepper and sausage, cook 5 minutes. Stir in shrimp, cook, turning the shrimp, until both sides are pink.
  4. Spread rice mixture onto a serving tray. Top with meat and seafood mixture and green peas.

Head over to Tesco Real Food for plenty of easy paella recipes & ideas for a tasty Spanish feast. Mixed paella/paella mixta: combination of seafood, meat, vegetables, beans, and seasoning. How to prepare the best paella. Before beginning preparations, it's important to ask, "How many people will. Paella is a one-dish Spanish meal based on rice and cooked uncovered in a special paella pan.

So that’s going to wrap this up with this exceptional food paella recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!