Osaka Okonomiyaki
Osaka Okonomiyaki

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, osaka okonomiyaki. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Osaka and Hiroshima are the birthplaces of two different kinds of okonomiyaki. Okonomiyaki is a dish that the Kansai region, Osaka in particular, is very proud of. Okonomiyaki is a type of Japanese savory pancake filled with cabbage and a topping of your choice.

Osaka Okonomiyaki is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Osaka Okonomiyaki is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have osaka okonomiyaki using 13 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Osaka Okonomiyaki:
  1. Make ready Cabbage
  2. Take Yamamimo
  3. Prepare Carrots
  4. Get leaf Onions
  5. Get 1 cups flour okonomiyaki
  6. Take 100 ml water
  7. Make ready Vegetable oil
  8. Make ready Eggs
  9. Prepare Tenkasu or agedama
  10. Prepare Katsuobushi
  11. Take Ao-nori
  12. Make ready Japanese mayoo
  13. Get Okonomiyaki sauce

There are various theories concerning okonomiyaki's origin. Osaka,Osaka visit, Visit Osaka,Osaka food,Osaka cuisine, Osaka local food, Osaka restaurant, Osaka resutrans near me, Osaka food near. The two largest okonomiyaki hubs are Osaka and Hiroshima. Let's begin our tasty journey in Osaka!

Instructions to make Osaka Okonomiyaki:
  1. Cut your vegetable like this. πŸ™‹πŸ»β€β™€οΈ Ignore my onions okay…. (i just prepare for curry)
  2. Onions leaf cut like this
  3. Pour 1 cups flour and eggs inside. Mix well
  4. Mix with 100 ml water mix with your Yamaimo
  5. Put inside carrots, mix well
  6. Put inside cabbage, mix well
  7. Put inside onions leaf, mix well
  8. Put inside tenkatsu (if you eat udon or tempura you know this one right)
  9. Wait 3-4 minutes with low medium fire
  10. Put meat and flip you can add egg also. Wait 2 minutes and done.
  11. Prepare your okonomiyaki, first put japanese mayoo
  12. Second put your okonomiyaki sauce or おε₯½γΏη„Όγγ‚½γƒΌγ‚Ή
  13. Third put Katsuobushi or fish flakes
  14. Fourth and finish spread ao nori
  15. Ittadakimasu!!

In addition to serving up okonomiyaki, Jibundoki's chefs also cook up other delicious. Thus okonomiyaki is considered "konamon" in Osaka. Osaka style may also be referred to as Whether or not okonomiyaki was invented in Osaka, it's definitely the city where it caught on and. Osaka okonomiyaki is thick and fluffy, with a good balance of meat or fish, and finished perfectly with There area a variety of okonomiyaki restaurant styles in Osaka, but if you see one that has a. Okonomiyaki: Osaka and Hiroshima-Style Soul Food in Tokyo.

So that is going to wrap it up for this special food osaka okonomiyaki recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!