Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, baby bok choy with garlic. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
What is the between Bok Choy and Baby Bok Choy? Since several of you have asked, I did a little research and this is what I have found. I always love to hear your thoughts.
Baby Bok Choy with garlic is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Baby Bok Choy with garlic is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have baby bok choy with garlic using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baby Bok Choy with garlic:
- Make ready 1 tbsp butter
- Take 5-6 cloves garlic, sliced
- Make ready 1/2 bag Baby Bok Choy, triple washed
- Get to taste Salt
In a large skillet, heat the oil. Add the bok choy and stir-fry until the leaves start to. There are two types based on their size: regular and baby bok choy. They are increasingly popular and you can find them at most supermarkets and food.
Steps to make Baby Bok Choy with garlic:
- Melt butter in large pan over med heat. Add garlic and sauté until it’s starting to brown.
- Add washed Bok Choy. There should be enough water in the Bok Choy to create liquid in the pan for simmering. If the bottom of the pan seems dry, add a bit of chicken broth.
- Cover pan with lid and turn heat down to med-low. Let simmer covered for 5 mins.
- Most of the Bok Choy should be wilted. Add a large pinch of salt and stir the Bok Choy to evenly distribute the salt. Cover pan again and let simmer for an additional 3-5 mins, until tender. Add more salt, as needed and mix well.
- I had the Bok Choy alongside rice and teriyaki taro root with pork this time. Enjoy!
Every wonder how to cook Baby Bok Choy Restaurant Style? This recipe tutorial will show you how to cook this simple dish so the vegetables are crisp and. Bok choy can be prepared many ways but my favorite is a quick stir-fry with garlic and ginger. To prepare the baby bok choy cut it in half, then rinse it under the faucet. Not sure where I found this baby bok choy recipe, it's either from Gourmet or Bon Appetit.
So that is going to wrap this up with this special food baby bok choy with garlic recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
