Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken pochero. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Pochero is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken Pochero is something which I’ve loved my entire life.
Chicken Pochero with warm rice is one of my favorite meals. I consider it as a comfort food. Have you tried eating or cooking it yet?
To get started with this particular recipe, we must first prepare a few components. You can have chicken pochero using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Pochero:
- Take 4 chicken legs
- Take 5 cloves garlic; minced
- Make ready 1/4 th large onion; diced
- Make ready 1 can chicken broth
- Get 1 small can of pork & beans
- Prepare 1 small can of tomato sauce
- Get 1 potato; cut into 1.25” chunks
- Prepare 1 ripe plantain; cut into 1” chunks on the bias
- Make ready 5 long green beans; cut into 3” pieces
- Take Cabbage; cut into 2” wedges
- Prepare Bok choy
- Prepare Fish sauce
This Chicken Pochero dish provides vitamin A that helps improve vision and keeps the immune. See how Chef Jackie and Carla made this Chicken Pochero kid-friendly! This Chicken Pochero is commonly served on special occasions like Christmas, New Year's Eve and other Family Gatherings / Reunions. Philippine cuisine has a lot of broth-based and.
Instructions to make Chicken Pochero:
- If you’re in a hurry; have another pot of boiling water on with the potatoes and plantains bubbling away until cooked. Set aside.
- Simmer onions and garlic in a pan over medium heat until translucent. Add the chicken and chicken broth until it just covers the chicken. Simmer on med-high for about 12 mins; covered.
- Pour in half a can of tomato sauce, half a can of pork & beans, and a spoon full of fish sauce (to taste). If you have your potatoes and plantain on the side, just add in the green beans, bok choy, and cabbage. Throw it all in!
- Simmer for another 5 mins and sprinkle in some freshly cracked black pepper at the end. Enjoy!
Pocherong manok or chicken pochero is a tomato sauce based chicken stew with vegetables like cabbage, Bagiuo beans and pechay. Here's how to cook Chicken Pochero Recipe, such an excellent soup dish to make you warm during a cold rainy day. This Chicken Pochero Recipe is made special with Tomato Sauce. This Chicken Pochero Recipe can be cooked and frozen for the next day's dinner or you can include it in your kid's packed lunch. The chicken pochero recipe is unmistakably one of those dishes that came from the Spaniards.
So that is going to wrap this up with this exceptional food chicken pochero recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
