Wonton Noodle (Salmon Version)
Wonton Noodle (Salmon Version)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, wonton noodle (salmon version). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Wonton Noodle (Salmon Version) is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Wonton Noodle (Salmon Version) is something which I’ve loved my entire life.

Wonton noodles is a Cantonese noodle dish. This Malaysian wonton noodles (wantan mee) tastes so good! Wonton noodles are made of egg noodles.

To begin with this particular recipe, we must prepare a few ingredients. You can cook wonton noodle (salmon version) using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Wonton Noodle (Salmon Version):
  1. Get Seasoning for the Noodle
  2. Prepare 1 tspn light soy sauce
  3. Get 3/4 tspn dark soy sauce
  4. Prepare 3/4 tspn sweet soy sauce
  5. Prepare 1 tspn garlic oil (see below)
  6. Prepare 1/2 tspn sesame oil
  7. Make ready Noodles Dip Ingriedients
  8. Take 1 cup water
  9. Prepare 1 tspn chicken stock (THICK)
  10. Take 2 tspn soy sauce
  11. Prepare to taste Pepper
  12. Make ready 1/2 tbs corn starch to make it thick
  13. Take 1 1/2 tbsp oyster sauce
  14. Take Other ingriedients
  15. Take Wonton Noodle 1 roll from the pack for one serving. Or as needed
  16. Make ready 1 Bok Choy
  17. Get 1 Salmon fillet

Wonton Noodle Soup - Yes, you can now make your favorite takeout noodle soup at home with THE BEST homemade wontons! Yet, I'm making noodle soup at home. But guys, I had so many of these shrimp wontons in the freezer I just. Finally it's Wonton Noodle Soup Season!

Steps to make Wonton Noodle (Salmon Version):
  1. To make garlic oil just fry 4 clove of garlic until crispy on 2 tbsp oil. Set aside
  2. Steam the Salmon with the bok choy. Feel free to add seasoning on salmon. I only added pepper. As most of the flavours comes from the noodles mix.
  3. Heat up 1 cup water, add all the noodle dip ingriedients and dilute well.
  4. In another bowl add in all the noodle seasoning.
  5. Now in hot water dip the wonton noodle then alternatively dip it into the noodle dip. Once you find the noodle is cooked well. Stir it together with the noodle seasoning. Plate it and ready to eat.

The wonton recipe is a bit different and larger, it makes more wontons than you need, so you can either freeze them Pour the wontons with the soup over the prepared noodles and veggies. Garnish with chopped green onions if you like. In my hometown Medan, wonton noodles are usually served in soup, though there is dry version with a soup on the side, but usually not tossed in soy This is the wonton noodles I use. Feel free to use your favorite brand if you've found one. The noodles are usually thin, though there's wide version too.

So that is going to wrap this up for this special food wonton noodle (salmon version) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!