Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, scrambled egg & nori. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Scrambled Egg & Nori is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Scrambled Egg & Nori is something which I’ve loved my whole life.
Wait 'til the end to season scrambled eggs. You don't need to add anything at all because whipped well, scrambled eggs are absolutely delicious on their own. Scrambled eggs are one of the most useful things you can learn how to make since they make a great snack or inexpensive meal.
To get started with this particular recipe, we must prepare a few components. You can have scrambled egg & nori using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Scrambled Egg & Nori:
- Prepare 2 Eggs *lightly whisked
- Make ready 1 pinch Sugar OR 1/2 teaspoon Mirin *optional
- Get 1/2 tablespoon Oil
- Get 1 sheet Nori (Seaweed Sheet) *torn into small pieces
- Take Oyster Sauce, Soy Sauce OR other sauce of your choice
But what goes well with them? Find new ways to stuff them in your cake-hole and turn breakfast into a banger. My favorite way to enjoy scrambled eggs is on top of a slice of toast and topped with a few grinds of black pepper, a little extra salt, and freshly chopped chives. This fresh, flavoursome breakfast from Joe Wicks is low in carbohydrates, high in protein and easy to make.
Steps to make Scrambled Egg & Nori:
- Heat Oil in a frying pan over medium to hight heat, cook Eggs. When half cooked, add Nori pieces and combine.
- Drizzle some sauce over and enjoy. *Note: I added some chopped Spring Onion on top.
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So that is going to wrap it up with this exceptional food scrambled egg & nori recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
