Easy Striped Bento with Flavoured Nori Seaweed
Easy Striped Bento with Flavoured Nori Seaweed

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy striped bento with flavoured nori seaweed. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy, Tasty, Fun, Creative and Kawaii Japanese Food Recipes and Cooking Hacks Blog with How-To YouTube Cooking Show Video Tutorials. You can find this bento almost anywhere in japan, and it is usually the least expensive bento. Side dishes differ from store to store, but the most popular ones.

Easy Striped Bento with Flavoured Nori Seaweed is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Easy Striped Bento with Flavoured Nori Seaweed is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy striped bento with flavoured nori seaweed using 3 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Striped Bento with Flavoured Nori Seaweed:
  1. Make ready 1 bento worth Hot cooked white rice
  2. Get 1/4 tsp per each large bowl of rice Salt
  3. Get 1 pack Flavoured nori seaweed

A wide variety of roasted You can also choose from nori, laver roasted seaweed nori, as well as from roasted, flavored, and seasoned roasted seaweed nori, and whether. Roasted Seaweed is called Sushi Nori or Yaki Nori in Japanese. It is used for rolled sushi such as California Roll and Hand Roll Sushi. Roasted Seaweed is dried and roasted seaweed which is made into a paper like form, perfect to hold rice and fillings.

Instructions to make Easy Striped Bento with Flavoured Nori Seaweed:
  1. The amount of rice you need is 150-160 g, or a little less than one large, loosely-packed rice bowl. For reference, 1 rice cooker cup worth of cooked rice usually weighs around 350 g.
  2. For each 160 g of rice, mix in 1/4 teaspoon of salt. I'm using 4 bowls of rice, which will fill one large or two medium bento boxes, so I'm adding 1 teaspoon salt.
  3. Pack some of the rice into the bento box. Don't make a right angle between the edge of the rice and the bottom of the bento. The edge of the layer of rice should be slanted to make the stripe effect look better.
  4. Slice each strip of nori seaweed to the length of the outer edge of the rice. If the strips are too short, just add an extra piece to the end.
  5. Keep on packing in layers of rice, followed by strips of seaweed. Keep pressing the mixture away from you to secure everything in place and achieve a more defined pattern.
  6. The pink in the bento is "Cooked Tarako in the Microwave". - - https://cookpad.com/us/recipes/146821-microwaved-tarako-for-your-bento-or-onigiri-filling

Nori (海苔) is the Japanese word for seaweed. There are many kinds of nori. Seaweed contains many nutrients and vitamins. Adding it to the diet can help people with thyroid This variety can make it easy to incorporate seaweed into different recipes. It is possible to eat too The flavor can boost a variety of recipes, the nutrient content can support a healthful diet, and people.

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