Prawns Chow Mein
Prawns Chow Mein

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, prawns chow mein. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

A healthy and fresh dish inspired by the classic takeaway recipe. Chow mein—Calcutta-street-style—Durga Pujo Special—Kolkata Street Food—Indo Chinese. Prawn Chow Mein Recipe - Chinese cuisine is one of the most diverse cuisines.

Prawns Chow Mein is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Prawns Chow Mein is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook prawns chow mein using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Prawns Chow Mein:
  1. Make ready 300 g Prawns
  2. Make ready 150 g Dried Egg Noodles
  3. Make ready 2 Tablespoon Oyster Sauce
  4. Prepare 2 Teaspoon Soya Sauce
  5. Get 1 Teaspoon Black Pepper
  6. Prepare 1/2 Cup Vegetable Stock
  7. Prepare 1/2 Teaspoon Dried Oregano
  8. Get 5 Cloves Garlic
  9. Get 1 Piece Ginger
  10. Prepare 1 Medium Onion
  11. Take 150 g Shiitake Mushrooms
  12. Take 3 Baby Corn
  13. Take 1 Bunch Bok Choy
  14. Prepare 1 Broccoli
  15. Prepare Other Vegetables (if any)
  16. Take Oil
  17. Prepare Salt

It sounds unusual but sprinkle this stir fry with a pinch of sugar before. There is nothing better than prawns coated with something crispy. peel and grate the garlic and ginger for the chow mein. slice the mange tout, red pepper and spring onion into strips for the chow. How to make Prawns Chow Mein with Pineapple. Also you can check Prawns Chow Mein with Pineapple. recipe in Urdu only at kfoods.com.

Steps to make Prawns Chow Mein:
  1. Peel the prawns & take the vein out. Marinate the prawns with one teaspoon soy sauce, salt & 1/2 teaspoon pepper.
  2. Add salt & half a teaspoon of dried oregano in a pot filled with boiling water. Add egg noodles into it. Cook for about a minute or till the block becomes loose(40% cooked). Drain & set aside. You can also use fresh egg noodles.
  3. Finely chop ginger & garlic.
  4. Chop mushrooms, onion, bok choy, broccoli, baby corn or any other vegetables you're planning to use.
  5. Heat some oil & fry the prawns. Keep it aside. You can also add the prawns along with the vegetables, but if you fry it separately the prawns will have more flavour.
  6. Add one tablespoon of oil & put chopped ginger garlic into it. Saute till brown.
  7. Turn the heat to high. Add onion. Stir fry for a minute
  8. Add mushrooms, baby corn & bok choy next. Stir fry for a minute
  9. Add the rest of the vegetables & saute for about 30 seconds.
  10. Prepare the sauce by adding the oyster sauce, vegetable stock, 1/2 teaspoon of black pepper & 1 teaspoon of soy sauce.
  11. Add noodles & pour sauce over it. Stir fry till all the water in the sauce evaporates. Add salt if needed.
  12. Add the cooked prawns. If you added it along with the vegetables ignore this step. Mix & serve hot.

Chow mein are Chinese stir-fried noodles with vegetables and sometimes meat or tofu; the name is a romanization of the Taishanese chāu-mèn. The dish is popular throughout the Chinese diaspora and appears on the menus of most Chinese restaurants abroad. Combine the prawns with all the marinade ingredients and ½ tsp salt, mix well and then leave to. Prawns Chow Mein Recipe by Pen Friend. Great recipe for Prawns Chow Mein.

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