Rad Nha Mho muck
Rad Nha Mho muck

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, rad nha mho muck. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Rad Nha Mho muck is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Rad Nha Mho muck is something which I’ve loved my entire life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have rad nha mho muck using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rad Nha Mho muck:
  1. Take 200 grams of egg noodle
  2. Get 200 grams of slices pork
  3. Prepare pork marinate sauce
  4. Get 1 tsp spoon of pepper
  5. Make ready 1/2 tsp spoon of sugar
  6. Get 1 tsp spoon of light soy sauce
  7. Take 2 tbsp spoon of milk
  8. Get 1 tbsp spoon of oil
  9. Prepare 1 cup of pork broth
  10. Take 2 tbsp spoon of flour mixing with water1/4c or less just enough to make a thick sauce
  11. Get 1 tsp spoon of sugar
  12. Make ready 1 tsp spoon of fish sauce
  13. Prepare 2 tbsp spoon of oyster sauce
  14. Prepare 120 grams of Pak Choi ,wash and cut
  15. Get 6 slice of baby corn
  16. Get 1 thin slices of carrot
  17. Make ready 1/2 cup of slices colriflower
  18. Get 1 tbsp spoon of fermented soy beans
  19. Prepare 1 tsp spoon of chopped garlic

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Steps to make Rad Nha Mho muck:
  1. In the marinate bowl beat in egg add pork, sugar, light soy sauce, pepper and milk and gives little massage on the pork cover for 30 minutes or more
  2. Boil the noodles and drain set aside
  3. In the heating frying pan add oil and fry in garlic till get a nice fragrance smell then add marinate pork with all the marinate sauce in the pan keep frying till pork are cooked
  4. Add pork broth let's boil for 5 minutes
  5. Add vegetables that been prepared into to soup
  6. Add oyster sauce, sugar, fish sauce and fermented soy beans stir well
  7. Add the flour mixing into the soup keep stirring till get thick and cover for 5 more minutes
  8. Pour the sauce over the noodles served hot .If you like spicy add chillies pepper into the sauce it will be yummy too

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