pork lo mein
pork lo mein

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pork lo mein. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

pork lo mein is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. pork lo mein is something that I’ve loved my whole life.

Reviews for: Photos of Pork Lo Mein. If you love Lo Mein and want to make an authentic Chinese recipe for it, then this is it! Cut pork into thin strips, and then into pieces.

To get started with this particular recipe, we must first prepare a few components. You can cook pork lo mein using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make pork lo mein:
  1. Make ready 1 lb spaghetti noodles
  2. Take 1 lb bok choy leaves removed stems chopped coarsely
  3. Make ready 1 head broccoli florets remove stems chopped coarsely
  4. Take 1 large onion choped medium
  5. Take 1 bunch green onion chopped medium
  6. Take 1/4 cup lite sodium soy sauce
  7. Make ready 1/4 cup Chinese shoa xing cooking wine
  8. Get 1/4 cup Chinese black vinegar
  9. Get 1/4 cup sugar
  10. Take 2 tbsp cornstarch
  11. Get 1/3 cup cold tap water
  12. Make ready 1 can chicken broth 15 ounce can
  13. Prepare 1 dash salt to tatse
  14. Make ready 1 dash white pepper to taste
  15. Take 1/3 cup garlic powder
  16. Make ready 1 can water cheastnuts drained and coarsely chopped
  17. Prepare 1/4 cup hoisin sauce
  18. Get 1 1/2 lb pork loin sliced into bite sized peaces
  19. Prepare 1/4 cup oyster sauce

Lo mein and chow mein are the two kinds of daily recipes from Chinese kitchen. Make quick and easy Chinese pork lo mein with ramen noodles and stir-fry vegetables for a great dinner. Strain the noodles and divide between. Pot + Raw Porkchop OR Raw Tofacon + Pasta + Onion + Carrot + Cabbage + Garlic + Soy Sauce.

Steps to make pork lo mein:
  1. boil spaghetti noodles steam the florets of broccoli
  2. marinate the pork in half the wine tablespoon garlic half Chinese black vinegar salt pepper to taste for half to whole hour
  3. get a wok or large skillet hot with vegetable oil stir fry pork till done remove pork to paper towel in same wok or skillet with remainder oil and pork pieces put broccoli and bok choy stems onions in stir fry till aldente add pork remaining ingredient except water and cornstarch
  4. add water to cornstarch mix well make a swirlee
  5. bring to boil pour swirled in stir very well it will thicken add broccoli florets before adding swirlee bok choy leaves served on side like greens

Community content is available under CC-BY-SA unless otherwise noted. The key to making fabulous lo mein is to mix the soy sauce based dressing ahead of time, and then to stir-fry the pork and veggies separately so that each gets just the amount of time and attention it needs. A classic Chinese Pork Lo Mein recipe from Chef Jeremy Pang, using pork fillet, vegetables and fresh egg noodles to make an easy stir fry and healthy fake-away. Never had I imagined that it would be possible to try and replicate one of my favorite Chinese takeout dishes, but when given Asian noodles and pork tenderloin to make for dinner one. Last week while sitting around the Thanksgiving Pork Lo Mein is one of my favorite dishes from childhood.

So that is going to wrap this up for this special food pork lo mein recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!