Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, banana nut bread baked oatmeal. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana Nut Bread Baked Oatmeal is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Banana Nut Bread Baked Oatmeal is something that I’ve loved my whole life. They are fine and they look wonderful.
Nutrient-Dense, Whole Food Ingredients In Every Product. Browse Baking Mixes, Snacks, And More. Find Deals on Banana Nut Oatmeal in Breakfast Foods on Amazon.
To get started with this recipe, we have to first prepare a few components. You can cook banana nut bread baked oatmeal using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana Nut Bread Baked Oatmeal:
- Get 3 cups old fashioned oats
- Get 1/2 tsp. Cinnamon
- Get 1/2 tsp nutmeg
- Get 1 tsp baking powder
- Get 1/4 tsp salt
- Prepare 2 large eggs
- Make ready 1/4 cup pure maple syrup
- Get 1/4 cup Stevia brown sugar
- Take 2 chopped bananas
- Get 2 tsp vanilla
- Make ready 1 cup skim milk
- Prepare 1/4 cup canola oil
- Prepare 1/3 cup mini chocolate chips
- Prepare 1/3 cup chopped pecans
The riper the bananas, the better the flavor. Steel-cut oats are the old-fashioned kind that are not pre-cooked, quick-cooking, or instant. In a large bowl, combine the oats, brown sugar, cinnamon, baking powder, salt, and walnuts. This Banana Bread Baked Oatmeal is almost a healthy banana bread with all the good stuff.
Instructions to make Banana Nut Bread Baked Oatmeal:
- Mix oatmeal, cinnamon,nutmeg, salt, baking powder together thoroughly in a large bowl.
- Beat eggs in medium bowl then mix in banana, maple syrup, stevia brown sugar, and vanilla stir until well combined. Then slowly whisk in oil and milk. Add liquid to oatmeal mixture and stir well. - Add the chocolate chips and nuts, stirring in well.
- Spray a 12 hole muffin pan with cooking spray and evenly divide the oatmeal.
- Bake in 350 degree oven for 25- 30 minutes or until lightly browned and moderately firm. - Cool in pan for 10 minutes then remove to wire rack and cool. - Muffins should be stored in airtight container in the refrigerator for up to 5 days.
Serve it with whipped coconut cream or vegan butter and some maple. Use very ripe bananas for the best result. This lightly sweet Banana oatmeal is perfect to make on any day. Really good classic banana nut bread taste. Use lots of extra banana especially if you are generous with the nuts - they seem to cut a little of the banana-ness from the flavor (I doubled the recipe and poured the first loaf without nuts before adding them to the batter for the second loaf.
So that is going to wrap it up with this special food banana nut bread baked oatmeal recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
