Kanya's Curry Puff
Kanya's Curry Puff

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kanya's curry puff. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Kanya's Curry Puff is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Kanya's Curry Puff is something that I’ve loved my entire life. They are nice and they look wonderful.

Kanya's curry puff :) Curry Tacos Mexican Cooking Ethnic Recipes Happy Food Cuisine Kitchen. Onion Pizza for Onion Lovers Recipe by Kanya. A curry puff is a snack of Southeast Asian origin.

To begin with this recipe, we have to prepare a few components. You can cook kanya's curry puff using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Kanya's Curry Puff:
  1. Prepare 1 tbsp olive oil
  2. Take 2 eggs
  3. Get 1 cup all purpose flour
  4. Prepare filling
  5. Make ready 1 cup mix diced vegetables,onion,pumpkin,potato,carrots
  6. Make ready 1 tsp ground black pepper
  7. Get 2 clove garlic
  8. Take 2 coriander roots
  9. Get 1/2 tbsp palm sugar
  10. Prepare 1 tsp salt
  11. Take 150 ml coconut milk
  12. Get 1/2 tbsp curry powder

This video tutorial is simply to show you how I made use of my leftover curry to make curry puffs. Curry Puffs 咖哩角, or Epok-epok in Malay, is a Singaporean as well as popular ASEAN snack- it's basically a miniature pie filled with curry in a baked pastry shell usually in the. How to make Chicken Curry Puff the easy way. In the video I show you how to make the layer dough and the filling is up to you.

Instructions to make Kanya's Curry Puff:
  1. Make puff ,mix flour,eggs,oil,knead by hand ,when it done cover with towel let it set for 15 mins ,after that devide into small pieces equally ,cover with towel
  2. Blend coriander roots,black pepper,garlic
  3. Dice vegetables
  4. In sauce pan on medium heat,brown coriander mixtures with olive oil,in this step you can add meat like chicken or pork,then add vegetables,add some coconut milk ,cook until vegetables are soft
  5. Seasoning,add all coconut milk ,let it simmer until thicken,stir frequently,heat off,let it cool
  6. To wrap,follow steps pics,spread one pastry by finger,add filling in the middle,fold flour up,then twist the edge carefully,repeat until finish ,cover each puff with towel to protect from dry
  7. Deep fried or bake ( brush egg wash before bake ) until golden,serve this with plum sauce,thai sweet chili sauce ,or any sauce you like :)
  8. I make it vegetarian,you can add chicken,pork,or fish if you like too

Chinese Curry Puffs found at dim sum and Chinese bakeries. These beef curry puffs have a perfectly flaky crispness with a deliciously savory curry filling. Curry Puff-a snack filled with curried potatoes commonly found in Malaysian and Singapore-has been a hit in my circle of food blogosphere recently. See more ideas about Curry, Recipes, Curry puff recipe. Each baked curry puff is loaded up with mince, spices and root vegetables.

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