Mango or Durian with Sticky Rice
Mango or Durian with Sticky Rice

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mango or durian with sticky rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mango or Durian with Sticky Rice is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Mango or Durian with Sticky Rice is something which I’ve loved my whole life. They are nice and they look wonderful.

Thai food , Thai dessert Mango & Durian with Sticky rice Top hit Thai's dessert Ingredient & cooking method (very easy however the most difficulty is from. Mango on Sticky Rice is a traditional summer dessert because mangoes are in season during the summer months of April and May in Thailand. The Coconut Milk Sticky Rice should be mildly sweet with a hint of saltiness, serving as a bland base for other toppings such as mangoes or durian sauce.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mango or durian with sticky rice using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mango or Durian with Sticky Rice:
  1. Prepare 6 ripe mango
  2. Prepare 700 grams durian
  3. Make ready 500 ml coconut milk
  4. Take 1 as needed black sesame toasted ,crispy beans,mints to garnish
  5. Make ready sticky rice with coconug milk
  6. Prepare 500 grams coconut milk
  7. Make ready 1 tsp salt
  8. Make ready 2 tbsp palm sugar
  9. Prepare 1 tbsp sugar
  10. Get 1 cheesecloth to steam rice
  11. Prepare 2 1/2 cup sticky rice,glutinous rice …same ..

Though most of the time the fruit has been sliced ahead of time. This time the sticky rice is roasted in Bamboo sticks over charcoal. Some with black beans, sesame or different types of sticky rice. Sticky rice with mango or durian is a common street food in Thailand during the fruit season.

Instructions to make Mango or Durian with Sticky Rice:
  1. Clean and soak rice in water at least 4 hours,but best result is overnight ,about 7 hours …rinse and clean rice until you see no longer starch in water,cover rice with clothcheese and steam approximately 25 mins,check if rice is soft its cooked
  2. During steaming time,back to coconut milk mixture,bring to boil with sugar,palm sugar,salt,stir to mix,then heat off..after rice is done pour this mixture over cooked rice ,softly stir to mix well ,cover rice with another clothcheese,to letit cool and set
  3. Make durian mixture ,by bring coconut and sugar to boil,add salt,add durian,simmer for 10 mins,until its soft ..
  4. To eat with 2 choice ..first with durian mixture ,scoope sticky rice to serving plate and side with durian sauce..yummm or runnnn :p
  5. To eat for the one who dont like durian,this is mango with sticky rice..so..scoops sticky rice on serving plate,peel mango ,scoop or cutghe flesh beautifully,side on the dish,extra topping with crispy beans,some sesame seeds on,and coconut milk
  6. I prefer to make my own coconut milk,many work on it ,but tasteis absolutely different from box coconut..hope you enjoy making this,or at lease feel little hungry..and think about this :)

It's normally served on a white Styrofoam tray with pre-cut mango slices or lumps of durian, although vendors also sell it in tied-off plastic bags. While white rice is more common, I also sometimes see a. This mango sticky rice recipe requires just a few ingredients. Use the ripest mangoes you can find, good-quality coconut milk (avoid "lite" options), and Thai Also called glutinous rice or sticky rice, it can be found at Asian food stores and well-stocked supermarkets. The sticky rice is made in a pot on.

So that is going to wrap it up with this exceptional food mango or durian with sticky rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!