Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, sambal egg. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sambal egg is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Sambal egg is something which I have loved my whole life.
Sambal—precisely cooked sambal—is a notably versatile and robust component in traditional Sambal telur or egg sambal is a Malay concoction. I usually fry up a huge batch of sambal in oil until. INDONESIAN STYLE SAMBAL TELUR Eggs with sambal or what we call "sambal telur" (telur=egg) in Indonesia is one of the classics I really like.
To get started with this recipe, we must first prepare a few components. You can have sambal egg using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sambal egg:
- Prepare 5 hard boiled eggs (deep fried till golden brown-ish)
- Get 12 cloves shallot
- Take 2 cloves garlic
- Prepare Salt and white pepper
- Make ready 1 little cube of palm sugar to taste
- Get 2 dried red curly chili (soak in warm water)
- Make ready 5 or more fresh red curly chili
- Get Oil
The sambal chilli is not just a great condiment. Well, they are just simply so versatile, and a. Last week, I cooked mee goreng and as an accompaniment, I also made sambal telur. Sambal telur, also known as egg sambal is a Malay dish whereby hard boiled eggs are coated in a spicy.
Instructions to make Sambal egg:
- In your blender, put the shallot, garlic and all the chilis in then blend everything until you achieve the red sambal paste.
- Prep your wok, put oil in, on low heat cook the sambal paste until fragrant add the fried hard boiled eggs, season well and add the palm sugar. Stir and gently fold until all the eggs are covered with the sambal.
- No step 3. You're done :) (althought this seems like a hot dish,guess what? Its not spicy at all).
If you've never tried Sambal Telur (Eggs in Spicy Sambal), this South East Asian side dish will blow your taste buds out of the water. Think the satisfying goodness of hard boiled eggs paired with the. Egg Sambal is typically a Malaysian dish but can be found in Indonesia too. I have tried it at various food stalls here in Singapore and always loved the tangy flavour. It seemed like the perfect thing to.
So that’s going to wrap it up with this special food sambal egg recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
