Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, moroccan chicken rice bowl. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Moroccan Chicken Rice Bowl is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Moroccan Chicken Rice Bowl is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook moroccan chicken rice bowl using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moroccan Chicken Rice Bowl:
- Prepare 1 1/2 lb. Boneless, skinless chicken breasts, chopped
- Prepare 1 Tbsp. Moroccan spice mix
- Take 1/4 C. Tomato paste (see below)
- Take 1 Tbsp. Olive oil
- Get 3/4 C. Broth
- Make ready to taste Salt and pepper
- Prepare 1 C. Rice, cooked or dry couscous
- Prepare 1 1/2 C. Water or chicken broth
- Make ready 2 tomatoes, chopped
- Get 1 red onion, sliced
- Make ready 4 green onions, chopped
- Prepare 1 Tbsp. Fresh sparsely or 1 tsp. Dried
- Make ready Moroccan Spice Mix
- Make ready 1 1/2 Tbsp. Ground cinnamon
- Take 1 tsp. Smoked paprika
- Get 1/2 tsp. Ground ginger
- Make ready 1/2 tsp. Ground nutmeg
- Get 1/2 tsp. Cayenne pepper
- Get 1/2 tsp. Sea salt
Steps to make Moroccan Chicken Rice Bowl:
- Cook rice according to package directions. Or if using couscous, bring 1 1/2 C. Water or chicken broth to a boip in a saucepan. Once boiling, stir in the couscous and put a lid on and take off the heat. Let couscous steam until chicken is done and then fluff with a fork.
- In a large bowl add chicken, olove oil and Moroccan spice mix. Toss to coat.
- Heat oil in a large skillet over medium-high heat. Add in the chicken and cook for 3-4 minutes until starting to brown but not entirely cooked.
- Stir in the tomato paste and chicken broth and continue to stir until the sauce thickens and the chicken cooks through about 5-7 minutes.
- Divide rice or couscous between 4 bowls, then top with chicken and tomatoes, onions, and green onions
So that’s going to wrap it up with this exceptional food moroccan chicken rice bowl recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
