Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, apple butter. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Apple butter is a highly concentrated form of apple sauce produced by long, slow cooking of apples with cider or water to a point where the sugar in the apples caramelizes, turning the apple butter a deep brown. Homemade apple butter recipe, complete with step-by step instructions. Apple butter spiced with cinnamon, cloves, allspice, and lemon.
Apple Butter is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Apple Butter is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have apple butter using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Apple Butter:
- Prepare 3 Lbs Pink Lady Apples (Or, whatever you like)
- Make ready 1/2 Cup Brown Sugar (unpacked)
- Prepare 1 Cup Granulated Sugar
- Make ready 3 Heaping Tsp Honey
- Get 3 Heaping Tsp Molasses
- Take To taste Cinnamon
- Make ready To taste Nutmeg
- Take 8 Oz. Root Beer
This recipe shows you how to can the. Apple butter is one of my favorite edible gifts to make during the holiday season. It has a fresh Homemade apple butter requires a two-step cooking process. Don't let that deter you from giving it a.
Steps to make Apple Butter:
- Wash, core and dice apples. Place in a large pot.
- Add in everything but the root beer. Stir throughly to coat apples. Add in the root beer, but don’t stir it. Allow the seasonings to stay adhered to the apples. Cover. Turn stove on medium heat and bring to a simmer. Then reduce to low.
- Keep an eye on the apples. It’ll take a while, but you can periodically take a look at them until they resemble this.
- At that point, you’ll want to put them in the blender and purée them. Return to the pot on low heat and continue cooking uncovered. You’ll want the steam to escape to allow it to reduce and thicken. STIR OCCASIONALLY.
- When it has reduced to the point where when you stir it, it takes a few seconds to cover the bottom of the pot, it’s done. It will almost seem like it wants to hold it’s shape. Remove, store in a jar, refrigerate when cooled. Can it if you’the like to.
This tasty apple butter is a real slow cooker, but well worth the wait. Apple Butter made with just apples, cinnamon, and sugar is rich, silky and incredibly easy to make. Slow Cooker Apple Butter will make your entire house smell like Autumn. It also makes a great gift A neighboring city hosts an Apple Butter Festival every October. It's full of holiday crafts, historical.
So that’s going to wrap this up with this special food apple butter recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!