Dr. Madhumita Mishra's Banana Halwa
Dr. Madhumita Mishra's Banana Halwa

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, dr. madhumita mishra's banana halwa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Madhumita Mishra is an experienced, skilled and awarded doctor in her field of specialization. Banana Halwa Recipe / Valaipala Innippu - Thoothukudi Special Christmas Recipe Madhumita Mishra, Pediatrician in Bharuch: Get complete information about Dr.

Dr. Madhumita Mishra's Banana Halwa is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Dr. Madhumita Mishra's Banana Halwa is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook dr. madhumita mishra's banana halwa using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Dr. Madhumita Mishra's Banana Halwa:
  1. Prepare 2 banana
  2. Make ready 70 g sliced almonds
  3. Get sweet masala mix like: cinnamon, cloves, nutmeg
  4. Get Cardamom seeds
  5. Prepare Little cocoa powder
  6. Get Little all spice
  7. Prepare 2 tbsp butter (i didnt have ghee at home)

Madhumita Mishra, Bsc Agriculture from SHUATS, Allahabad. See what patients have to say about Dr. Madhumita Banga, MD and compare ratings with nearby Family Medicine Specialists on Healthgrades. Similar Recipes, Custard Powder Halwa Badam Halwa Kasi Halwa Cornflour Halwa Karachi Halwa Carrot Halwa.

Steps to make Dr. Madhumita Mishra's Banana Halwa:
  1. Melt the butter in a pan. Puree the bananas in a food processor (no water, no milk, nothing added). Add the banana puree to the melted butter and stir often. Add all the spices, and most of the almonds. Also leave some almonds for garnish. Keep stirring until brown and sticky. Serve with almonds or cashews or nuts, to your taste. I like to eat it warm, or cold, doesnt matter, its amazing. Bahut Dhanyavaad🥳

This halwa is made simply with mashed banana, sugar and few spices and ofcourse ghee. I used nendran pazham / ethan pazham for this recipe, i found that it taste best, but you could. This will prevent Madhumita from sending you messages, friend request or from viewing your profile. Comments on discussion boards from them will be hidden by default. Mishra Dhatu Nigam Limited (abbreviated as MIDHANI), is a specialized metals and metal alloys manufacturing facility in India, located in Hyderabad, Telangana.

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