Fried Spinach feta Hand Pies
Fried Spinach feta Hand Pies

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, fried spinach feta hand pies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lightly stir the feta and parsley into the filling mixture and stuff the hand pies. Shallow fry the hand pies and let cool on a wire rack. I served these along side sweet Italian sausage stuffed baby portobellos topped with a melted camembert style cheese.

Fried Spinach feta Hand Pies is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Fried Spinach feta Hand Pies is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried spinach feta hand pies using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Spinach feta Hand Pies:
  1. Prepare Favorite hand pie dough recipe
  2. Make ready 1 package chopped frozen spinach
  3. Take 1 shallot finely chopped
  4. Get 2 cloves garlic finely chopped
  5. Make ready 1/4 cup chopped fresh parsley
  6. Take to taste Crushed red pepper flakes
  7. Get to taste Grated nutmeg
  8. Prepare to taste Crumbled feta
  9. Get 3 tbsp extra virgin olive oil

Season with salt and pepper and cook over medium high heat until the spinach wilts. Taste and adjust seasoning if desired. Prepare Crazy Feta and spinach filling: In a medium mixing bowl, add one package of CAVA Crazy Feta, mashed potatoes, and spinach. Add the greens and cook over high heat, stirring, until.

Steps to make Fried Spinach feta Hand Pies:
  1. In a skillet heat the oil and red pepper flakes. Add the shallot when the oil is hot.
  2. Once the shallot is soft add the spinach, garlic and nutmeg.
  3. Once everything is softened move to a large bowl to let cool slightly.
  4. Roll out the hand pie dough and cut into 6 inch rounds.
  5. Lightly stir the feta and parsley into the filling mixture and stuff the hand pies.
  6. Shallow fry the hand pies and let cool on a wire rack. Serve with your favorite sides or with gyros.

How To Freeze and Reheat Frozen Spinach and Cheese Hand Pies. To store, once your hand pies have cooled, wrap them tightly in cling wrap and store in an airtight container before freezing them. Wherever you go in Greece, a lovely warm slice of freshly made spinach and feta pie is never far away. I miss it a lot, but luckily this spinach and feta filo pie is really easy to make at home with just a roll of ready made filo pastry and a few more ingredients. When it comes to entertaining, it's always good to have a few vegetarian options, and these Spinach and Feta Pies (also known as Spanakopita) are one of my stand-by options.

So that is going to wrap it up with this exceptional food fried spinach feta hand pies recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!