Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sourdough apple pancakes 老面苹果小松饼. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Sourdough Apple Pancakes 老面苹果小松饼 is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Sourdough Apple Pancakes 老面苹果小松饼 is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sourdough apple pancakes 老面苹果小松饼 using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sourdough Apple Pancakes 老面苹果小松饼:
- Make ready 2 medium size apples of any variety
- Take 2 Tsp butter
- Prepare 1 tsp apple spicy
- Get 1/2 cup organic spelt flour
- Prepare 1/4 cup organic oats flour, or any whole grain flour
- Get 1/4 cup organic AP flour
- Get 3/4 cup apple cider or water
- Prepare 1/2 cup sourdough starter
- Get 1 tsp baking powder
- Make ready 1/2 tsp baking soda
Instructions to make Sourdough Apple Pancakes 老面苹果小松饼:
- Dice apples into 1/2 inch cubes. Sauté them in 1 Tsp butter for about a minute. Add apple spicy and a pinch salt. Keep stir frying until the apple cook through but still firm to bite for about 2 minutes.
- In a mixing bowl add all flour and sourdough. Cover with a plate and set it on the countertop overnight to ferment.
- Next morning, stir in fried apples. Heat up a nonstick pan with a Tsp of butter. Add the baking powder and baking soda to the batter. Scope onto the hot pan and make 8 to 10 mini thick pancakes. Serve immediately.
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