Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, creamy chicken stew - slow cooker. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Creamy Chicken Stew - Slow Cooker is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Creamy Chicken Stew - Slow Cooker is something which I have loved my entire life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy chicken stew - slow cooker using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chicken Stew - Slow Cooker:
- Get 1 lb. boneless, skinless chicken breasts
- Get 1/2 yellow onion, finely diced
- Take 2 stalks celery, diced
- Prepare 3 large carrots, peeled and diced
- Make ready 2 large russet potatoes, peeled and diced
- Prepare 4 cloves garlic, minced
- Get 1 tsp. each salt, pepper
- Make ready 1/2 tsp. each salt free all purpose seasoning, poultry seasoning
- Make ready 1/4 tsp. each garlic powder, nutmeg
- Take 3 cups unsalted chicken broth
- Prepare 1 cup frozen corn kernels
- Take 3/4 cup heavy cream
- Prepare 1/4 cup all purpose flour
Increase cooker to high heat setting. Mix whipping cream, flour and remaining thyme; stir into liquid in cooker. Slow Cooker Creamy Chicken Stew Recipe comes together with very little effort for the most creamy and delicious stew recipe. Each bite is so delicious and the perfect meal when you are craving comfort food.
Steps to make Creamy Chicken Stew - Slow Cooker:
- Grease your slow cooker and place all the veggies and seasonings in. Place the chicken breasts over the top of the veggies then pour in the broth. Place the lid on, set the heat to low and cook for about 6 hours, until everything is tender and the chicken is cooked through.
- Use two forks to shred the chicken. Then stir in the frozen corn. In a small measuring glass, whisk together the flour and the cream until it's relatively smooth, then stir that mixture into the slow cooker. Place the lid back on and let it cook for another 45-60 minutes, until it has thickened up and the flour taste has cooked off. Taste for any additional seasoning you'd like to add, then serve.
Slow Cooker Creamy Chicken Stew Recipe. This delicious stew is loaded with so much flavor that you won't be able to eat just one bowl. It takes a while but is well worth the wait. By skipping on the heavy cream and using coconut milk instead, you get a silky texture without the unhealthy fats. Add everything into the slow cooker in the morning and come home in the evening to a wholesome stew that your whole family will.
So that is going to wrap this up for this special food creamy chicken stew - slow cooker recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
