Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, peanut butter pancakes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Peanut Butter Pancakes is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Peanut Butter Pancakes is something which I’ve loved my entire life. They are nice and they look wonderful.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. In a small bowl, beat egg and peanut butter; add milk and water. Stir into dry ingredients just until moistened.
To get started with this particular recipe, we have to prepare a few components. You can cook peanut butter pancakes using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Pancakes:
- Make ready 6 small pancakes see my recipe for pancakes
- Get 3 tablespoon peanut butter
- Prepare To taste syrup
Combine milk, banana, peanut butter, egg, canola oil, and vanilla extract in a separate bowl; pour into the flour mixture and whisk together until thoroughly mixed. In small bowl, whisk together peanut butter, sugar and oil until smooth. Pour the milk mixture into the flour mixture, stirring just until blended. The peanut butter sauce was tasty.
Instructions to make Peanut Butter Pancakes:
- Mix the batter and cook the pancakes
- Add peanut butter to three pancakes.
- Place the first pancake with peanut butter on it down then a plain pancake. Add syrup
- Then add the pancake with peanut butter. Then alternate each one till the stack is complete with syrup on top.
- Serve I hope you enjoy!!
I used peanut butter powder instead of regular. The pancakes were almost too sweet and I had to add a lot more milk to reach the proper consistency. Even after the addes milk the finished cakes were rather dry. I don't think I'll make be making these again although the sauce is a keeper. Grease the griddle lightly with nonstick cooking spray or oil.
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