Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sugar cream pie 🥧. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
I have never had sugar cream pie but I have relatives from Marion Oh that speak of it often. I decided to try this recipe and while I have no idea if this is how sugar cream pie is supposed to look and taste I do know that it was delicious. Light creamy and custard like it has a wonderfully comfort flavor to it.
Sugar Cream Pie 🥧 is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Sugar Cream Pie 🥧 is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sugar cream pie 🥧 using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sugar Cream Pie 🥧:
- Take 1-9 inch deep dish frozen pie crust
- Make ready 1 cup sugar
- Take 1/4 cup cornstarch
- Take 2 cups milk
- Prepare 1/2 stick margarine or butter
- Get 1 teaspoon vanilla extract
- Get 1/4 teaspoon ground cinnamon
- Make ready 1/8 teaspoon nutmeg
Lots of sugar, heavy cream and flour are combined, and then milk and vanilla are mixed in. The filling is poured into an unbaked pie crust, dotted with butter, sprinkled with nutmeg and baked. Sugar Cream Pie is filled with a gloriously thick, creamy, vanilla custard, sprinkled with a dusting of cinnamon, and made with a handful of simple ingredients and easy steps. There are many ways to make an old fashioned Sugar Cream Pie recipe, but this is the absolute best, no-fail version!.
Steps to make Sugar Cream Pie 🥧:
- Leave frozen pie crust out on countertop to thaw for 10-15 minutes…..
- In a saucepan combine sugar and cornstarch, then stir in milk…..
- Bring to a boil, then reduce heat, keep stirring until mixture becomes thick….
- Next, remove mixture from heat and add margarine, vanilla extract, cinnamon and nutmeg, stir well….
- Pour mixture into the thawed pie crust…
- Bake in a preheated 450 degree oven for 30 minutes…..
- Serve chilled and enjoy 😉!
Just ponder the name of this pie recipe. Whisk in milk, cream, sugar, and vanilla. Sugar pie is a single-crust pie with a filling made from flour, butter, salt, vanilla, cream, and brown sugar or maple syrup (sometimes both). When baked, these ingredients combine into a homogeneous mixture similar to caramel. If maple syrup is used, it might be referred to as maple pie.
So that’s going to wrap it up for this special food sugar cream pie 🥧 recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!