Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, 2 ingredient banana pancakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. They're not as delicious as when they're fresh, but they make a nice snack. Larger crêpe-like pancakes: Blend the bananas and eggs in a blender until perfectly smooth.
2 Ingredient banana pancakes is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. 2 Ingredient banana pancakes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have 2 ingredient banana pancakes using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 2 Ingredient banana pancakes:
- Take 2 bananas
- Get 2 free range eggs
- Get Olive oil
- Take Strawberry (optional as topping)
Weight Watchers has actually been raving about this recipe for over a year.. This banana pancake recipe can be made using just two ingredients. This world's simplest pancakes recipe contains just two ingredients (egg and banana) and is super quick - just minutes from bowl to plate! Mix all dry ingredients together in medium bowl.
Instructions to make 2 Ingredient banana pancakes:
- Mash banana till soft
- Add 2 eggs and mixed till combined
- Heat a pan over a low-medium heat, pour very small amount of olive oil, then pour 3-4 tbsp (or as big as you like) of the batter. Cook for 1-2 minutes (until it turns to gold colour), gently flip with a spatula. Then cook a further 1-2minutes and serve with you favourite toppings.
Add in some cacao or cocoa powder for chocolate pancakes, peanut flour for peanut butter pancakes, or Homemade Pumpkin Puree and cinnamon for festive fall pancakes. For this second version, I tried using just egg whites. This one definitely tasted like banana pancakes. It was a little lighter in texture than the version above where I used a whole egg. Mash banana in a bowl using a fork until it becomes a wet consistency.
So that’s going to wrap this up for this special food 2 ingredient banana pancakes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!