Spiced Swiss roll cookie slices
Spiced Swiss roll cookie slices

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, spiced swiss roll cookie slices. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Striped Roll Cake with chocolate filling and tangerines. Sponge rolls with jam and a slice of orange on white plates. background. This Fall Spice Swiss Roll (aka.

Spiced Swiss roll cookie slices is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Spiced Swiss roll cookie slices is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook spiced swiss roll cookie slices using 11 ingredients and 13 steps. Here is how you cook it.

  1. Make ready 1 stick butter (softened)
  2. Take 1/2 cup shortening (I use crisco)
  3. Prepare 2 1/4 cup flour
  4. Prepare 1/2 cup sugar
  5. Get 1/2 cup light brown sugar (packed)
  6. Take 1 egg
  7. Take 2 teaspoons cinnamon
  8. Prepare 1/2 teaspoons baking soda
  9. Take 1 teaspoon vanilla
  10. Take 1 teaspoon ground nutmeg
  11. Make ready 1/4 teaspoon ground cloves

Roll cake up, peeling back the parchment paper as you go. The Swiss Roll Slice recipe out of our category Swiss Roll! Quickly trim off the crusty edges of the cake and roll up firmly from a short end, with the paper inside. Cover with a tea towel so the cake remains soft.

  1. Beat butter and shortening
  2. Add 1 1/8 cup flour, both sugars, egg, spices, baking soda, and vanilla
  3. Beat well
  4. Add remaining flour (1 1/8 cup)
  5. Roll dough into a 7 x2 in roll
  6. Rap your roll with tin foil or press and seal
  7. Refrigerate for 5-24 hours (I only did 4)
  8. Slice the roll into thick cookie slices
  9. Bake at 375 for 8 minutes
  10. Cool on a wire rack and…
  11. Enjoy!
  12. Notes: refrigerating is very important in this recipe! Do not skip it! When cutting your Swiss roll into cookie slices, use a sharp knife and a sawing motion. (Back and forth). If at first your mixture won’t hold together, add 1 tablespoon of milk!
  13. Optional additions: add sliced almond slices. Top with jelly. Eat raw (don’t add egg). Add canned mandarin oranges. Add nuts of your choice.

Layers of sliced Swiss Rolls with a creamy cookies and cream cheesecake filling. Swiss Roll Ice Cream Cake - take ice cream cake to a whole new level using Swiss Cake Rolls. No bake, super easy, and sure to amaze! This delicious roll makes a nice change from a cake as a dessert - great for impressing at a dinner party! Twist ends of waxed paper like a Christmas cracker.

So that is going to wrap it up for this exceptional food spiced swiss roll cookie slices recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!