Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pancake😋. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Pancake😋 is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Pancake😋 is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook pancake😋 using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pancake😋:
- Prepare 1 (1 cup) flour
- Get 1 egg
- Get 1 tablespoon butter
- Take 1 teaspoon salt
- Get 1 tablespoons sugar
- Prepare 1 tablespoon baking powder
- Make ready 1 teaspoon soda bicarbonate
- Make ready 1 cup liquid milk🐮
Get recipes for light and fluffy pancakes, including vegan and keto options. Pancake Tips Why are my pancakes not fluffy? The culprit is likely overmixing the pancake batter, which overworks the gluten in the flour. Use a gentle hand when folding the wet ingredients into the dry ingredients and mix just until incorporated.
Instructions to make Pancake😋:
- In a large bowl, put all ingredients together and mix them
- Heat 12-inch nonstick skillet or griddle over medium heat until drop of water sizzles; brush lightly with oil. In batches, scoop batter by scant 1/4-cupfuls into skillet, spreading to 3 1/2 inches each. Cook 2 to 3 minutes or until bubbly and edges are dry. With wide spatula, turn; cook 2 minutes more or until golden. Transfer to platter or keep warm on a cookie sheet in 225°F oven.
- Repeat with remaining batter, brushing griddle with more oil if necessary.
- Served in a serving dish, served with chocolates and died and decorated with strawberries🍴🍴
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So that is going to wrap this up with this special food pancake😋 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
