Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oats loaf. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Oats Loaf is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Oats Loaf is something that I have loved my entire life. They are fine and they look fantastic.
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To begin with this recipe, we have to first prepare a few components. You can cook oats loaf using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oats Loaf:
- Make ready 2 1/2 cup + 2tbsp Blended Oats
- Make ready 1 1/4 cup Full Cream Milk
- Make ready 5 eggs
- Make ready 5 tbsp Psyllium Husk
- Take 2.5 tsp baking powder
- Prepare 5 tbsp sesame seeds
- Prepare 75 g melted butter
- Take Handful pumpkin seeds and raisins
Ketchup topping is traditionally used, but a topping of barbecue sauce would be delicious as well. The oatmeal in the loaf is also a traditional choice, but an equal amount of breadcrumbs or crumbled crackers could certainly be substituted. This is a great gluten-free meatloaf recipe if you use gf oats. I used Trader Joe's Rolled Oats which in my opinion was too thick–you can see the pieces of oatmeal but the taste was fine.
Instructions to make Oats Loaf:
- Mix the dry ingriedient.
- Beat 5 eggs with milk.
- Add the beaten eggs and milk to the dry ingriedients. Add melted butter
- On bread pan coat with any oil or butter and sprinkle the sesame seeds to stick.
- Fill the bread pan with the mixed batter. Sprinkle pumpkin seeds and raisins on top.
- Bake at 200 degreed celcius for 35 mins. Done 🤎
The meatloaf!" will be thrown around in all seriousness in your household after you make this unlikely dinner hero. Says Quaker: "Using oats in place of bread crumbs gives this meatloaf a moist texture and adds a nutrition boost of B vitamins. While I have a favorite meatloaf recipe that I make all the time, this Quaker Oats meatloaf is a quicker alternative. This is the recipe that appeared on the back of the Quaker Oats oatmeal container many years ago. They still have the recipe on their site, however it has been changed from the original in that they have lowered the salt and used reduced fat ground beef to lower the calories as.
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