Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mixed veggies with mushroom and walnut. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mixed Veggies with Mushroom and Walnut is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Mixed Veggies with Mushroom and Walnut is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook mixed veggies with mushroom and walnut using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mixed Veggies with Mushroom and Walnut:
- Prepare 6 broccolini (cut the back edge)
- Get 6 asparagus (cut the back edge)
- Make ready 3 portobello mushroom (tear apart)
- Take 6 pcs walnut
- Make ready 4 Garlic
- Make ready Sesame
- Take Salt
- Prepare Black pepper
- Take Olive oil
Instructions to make Mixed Veggies with Mushroom and Walnut:
- Boil broccolini and asparagus
- Heat the pan, add olive oil, put the garlic in, sauteé until golden brown, then bring the vege in.
- When it's started to cook, put the mushroom in, sauteé until they're cooked. Next, add the walnut on to the pan, season with salt and black pepper. Sprinkle with sesame seeds.
So that is going to wrap it up for this exceptional food mixed veggies with mushroom and walnut recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
