Oatmeal Raisin Skillet Cookie
Oatmeal Raisin Skillet Cookie

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, oatmeal raisin skillet cookie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.

Oatmeal Raisin Skillet Cookie is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Oatmeal Raisin Skillet Cookie is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook oatmeal raisin skillet cookie using 12 ingredients and 3 steps. Here is how you cook that.

  1. Take 1 Cup Flour
  2. Take 1 Cup Brown Sugar
  3. Take 1/2 Cup Granulated Sugar
  4. Take 1 1/2 Cups Flour
  5. Prepare 3 Cups Oats
  6. Take 2 Sticks Butter
  7. Take 2 eggs
  8. Make ready 1 Cup Raisins (Or 1/2 raisins 1/2 cranberries)
  9. Get 1 Tsp. Baking Soda
  10. Get Dash Cinnamon
  11. Prepare Splash Vanilla Extract
  12. Make ready 1/2 Tsp. Salt

This warm spiced oatmeal raisin skillet cookie is the perfect end to a cozy winter meal. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices. Once melted, turn off the heat and add in both sugars.

  1. Preheat oven to 350F. Measure your ingredients. Cream brown and white sugar with butter. Mix in the eggs and vanilla. I like to give the raisins a rough chop so they’re better distributed.
  2. Combine your dry ingredients whisk together. Add the dry ingredients into the creamed sugar and egg mixture. Fold in the oats and raisins. Grease your skillet on the bottoms and sides with butter. Spread the goodness into the skillet evenly.
  3. Bake 35-40 minutes. The sides should be crisp and the top golden. It will feel a bit soft in the center but the ambient heat from the skillet will finish it off as it’s cooling.

Remove the skillet from the heat and let cool for a few minutes. For many, Cracklin' Oat Bran is a nostalgic childhood favorite. As a matter of fact, it's such a tasty treat, it deserves to be used for far more than just breakfast. This sweet-meets-salty oatmeal cookie is chewy in the middle with a crispy bottom and edges. The browned butter adds depth, and the salted caramel sauce has a little bit of tang thanks to the fermented miso.

So that’s going to wrap this up with this exceptional food oatmeal raisin skillet cookie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!