Peach Oatmeal Bars
Peach Oatmeal Bars

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, peach oatmeal bars. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Peach Oatmeal Bars is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Peach Oatmeal Bars is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have peach oatmeal bars using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Peach Oatmeal Bars:
  1. Prepare Crust:
  2. Make ready 3/4 cup all purpose flour
  3. Take 3/4 cup whole wheat flour
  4. Make ready 1 cup old fashioned rolled oats
  5. Take 1/2 cup brown sugar
  6. Get 1/2 tsp. ground cinnamon
  7. Get 1/2 tsp. baking soda
  8. Take 1/4 tsp. salt
  9. Make ready 7 tbsp. unsalted butter, melted
  10. Get Peach Jam Layer:
  11. Prepare 2 peaches, peeled and sliced into chunks
  12. Get Juice from 1/2 lemon
  13. Take 2-3 tbsp. granulated sugar, depending how sweet your peaches are
  14. Make ready Scant 1/4 cup water
  15. Take 1/2 tsp. vanilla extract

Cut into squares, Serve warm or cold. These oatmeal peach bars are delicious and so easy to make! You'll need the same top for the crust and the topping. They are crunchy, soft and slightly chewy bars.

Steps to make Peach Oatmeal Bars:
  1. Preheat the oven to 350°F. Line an 8x8" baking pan with a strip of parchment paper that hangs out over the ends. Set this aside.
  2. Place the peaches into a small pot with the lemon juice, sugar and water over medium-high heat. Once it comes to a simmer, reduce the heat and let it cook, stirring occasionally, until it's reduced down and thickened slightly. Then remove the pan from the heat, stir in the vanilla extract and set it aside.
  3. In a large bowl, stir together both of the flours, oats, brown sugar, baking soda, cinnamon and salt. Then pour in the melted butter and stir until everything is moistened and incorporated. The mix should hold its shape if you squeeze some of it in your palm. Pour out 3/4 of the oat mix into the prepared baking pan and use your hands to flatten it out evenly and pack it down tightly.
  4. Spread the peach mixture evenly over the bottom crust layer. Then sprinkle the rest of the dry mix evenly over the top. Bake uncovered for 20-25 minutes, until the top is golden brown. Then let it cool completely before slicing into bars and serving.

In a medium bowl, stir together peaches, lemon juice, sugar, and cornstarch. These moist peach oatmeal bars are perfect for breakfast or for a healthy dessert. Vegan, gluten-free, whole food plant based, and no added sugar or fat! These peach crumble bars feature ripe juicy peaches in a brown sugar oatmeal crust, all topped off with almond streusel and vanilla glaze. If you're got fresh peaches, you must try these amazing peach bars!

So that is going to wrap this up for this exceptional food peach oatmeal bars recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!