Pasta with leeks, marscapone and pancetta
Pasta with leeks, marscapone and pancetta

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pasta with leeks, marscapone and pancetta. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pasta with leeks, marscapone and pancetta is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Pasta with leeks, marscapone and pancetta is something which I’ve loved my whole life. They are fine and they look fantastic.

Heat oil and add chopped leeks, shallots and garlic. Leeks Chopped pancetta (you can also use thinly sliced bacon) Butter Cream Salt Pepper Parmesan. Pancetta is basically a streaky Italian-style bacon.

To begin with this particular recipe, we must prepare a few ingredients. You can have pasta with leeks, marscapone and pancetta using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with leeks, marscapone and pancetta:
  1. Get Pasta of your choice for 2 - tagliatelle works well
  2. Prepare 1 tbsp oil
  3. Take 2 medium sized leeks
  4. Take 2 shallots
  5. Prepare 3 cloves garlic
  6. Make ready 150 g Marscapone
  7. Prepare 80 g smoked pancetta
  8. Make ready to taste Pepper

Saute chopped pancetta until fat is rendered and it starts to brown. I don't like to play favorites (especially when it comes to pasta!), but it might just be the most universally loved pasta of all The first step is to saute the pancetta and sliced leeks in olive oil and butter. I can't get enough leeks during this time of year! Leeks are an essential element in this decadent pasta dish.

Steps to make Pasta with leeks, marscapone and pancetta:
  1. Heat oil and add chopped leeks, shallots and garlic. Sauté for 5-10 mins until soft.
  2. Add pancetta and fry for 3-4 mins until cooked. Make sure pasta is cooking in the meantime!
  3. Add marscapone and let it melt into the mixture.
  4. Drain pasta and stir through the marscapone mix. Serve and enjoy!

Leeks are an essential element in this decadent pasta dish. Creamy Leek and Pancetta Pasta Here is what you'll need! Fresh leek, green peas and smoked pancetta are tossed with cooked fettuccine and smothered with a rich carbonara sauce made of eggs, pepper and sour cream. Orzo Pasta with Spinach and Parmesan is an easy recipe using fresh ingredients to maximize flavor. Reserve the pancetta (and take a gratuitous pancetta shot).

So that’s going to wrap this up with this special food pasta with leeks, marscapone and pancetta recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!