Maple-nut Oatmeal Brownie Cookies
Maple-nut Oatmeal Brownie Cookies

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, maple-nut oatmeal brownie cookies. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Maple-nut Oatmeal Brownie Cookies is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Maple-nut Oatmeal Brownie Cookies is something that I’ve loved my whole life. They’re fine and they look wonderful.

Double-up on maple flavor with these pecan-studded cookies, drizzled with sweet icing. Flatten in crisscross pattern with fork dipped in granulated sugar. Maple Oatmeal Cookies will satisfy your sweet and treat cravings with a combination of oats, maple, and cinnamon.

To get started with this particular recipe, we must prepare a few components. You can cook maple-nut oatmeal brownie cookies using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Maple-nut Oatmeal Brownie Cookies:
  1. Prepare 1 (18.03 oz) box fudge brownie mix
  2. Make ready 3 packets maple brown sugar oatmeal. (1 heaping cup)
  3. Take 2 eggs beaten
  4. Make ready 1/2 cup oil
  5. Make ready 1 1/2 tablespoons water *or coffee
  6. Prepare 3/4 cup chopped roasted almonds

These soft oatmeal cookies are inspired by the classic breakfast combination of oatmeal with maple and brown sugar. Cookies can be stored in a sealed container at room temperature for. Maple Oatmeal Cookies have a wonderful crisp crunch and spicy flavor. I adapted the original recipe and added more flour.

Steps to make Maple-nut Oatmeal Brownie Cookies:
  1. Preheat oven to 350.
  2. Stir together brownie mix, oatmeal packets, almonds, egg, oil, and water in a large bowl until well incorporated
  3. Batter should be thick enough to cling in ball to an upside down spoon. If too loose, add a little more quick oats until thickened
  4. Drop heaping tablespoons of batter onto UNGREASED baking sheet leaving 2" space between. * these cooking can spread!
  5. Bake 10-12 minutes until edge are crisply firm andd center is just set
  6. Cool for 2 minutes on pan then transfer to a rack to cool completely

I like adding raisins to this simple version, but you can add nuts and/or chocolate chips if desired. Bit into these homemade cookies for a culinary cookie delight. We know you share our love for an oat-standing bowl of organic oatmeal, and with individual sachets you can spoon up a hearty, healthy breakfast wherever you are. Reasons to Love It: Real organic maple sugar. Good source of fiber & low sodium.

So that’s going to wrap it up with this exceptional food maple-nut oatmeal brownie cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!