Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bhindi alu fry. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Homemade Recipe-Daily Recipe- For more recipes, please visit our channel and don't forget to like comment subscribe. Bhindi fry recipe, a tasty North Indian style dry fry made with onions for rice & chapatis. bhindi fry. I cook okra or ladies finger very often since it is one of the most favorite vegetables of our family.
Bhindi Alu Fry is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Bhindi Alu Fry is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have bhindi alu fry using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Bhindi Alu Fry:
- Make ready 8-10 pcs bhindi/okra/ lady' finger
- Get 2 Potatoes Medium Sized
- Prepare as required Mustard oil
- Make ready 1/2 tsp Panch phoran
- Make ready as per taste Salt
- Get 1/2 tsp Turmeric powder
- Get as per taste Red chilli powder
- Prepare few Green chilli
- Make ready 1 Onions medium
- Get 1 tsp Roasted cumin seeds and red dried chilli powder
Bhindi fry recipe or sukhi bhindi recipe with video- easy okra preparation with mild Indian spices. Bhindi Fry is a very popular recipe. Learn how to make/prepare Bhindi Fry by following this easy recipe. In this aloo bhindi both bhindi (okra) & potatoes (aloo) are to be sauteed or fried in oil.
Steps to make Bhindi Alu Fry:
- Take a pan, heat 2 teaspoons mustard oil, put panch phoran, add sliced onion, saute till it gets brown add potatoes cut into long shape cover it for 2 mins in low flame, add bhindi and saute well till it's well cooked.
- Add roasted cumin seeds and red dried chilli powder over it mix well and serve hot with rice, chapati
It does not require the raw bhindi and potatoes to be added to directly as this will cause the okra to become soft. (Bhendi Bhaja, Bhindi Bhaja, Okra Fry, Vendakkai Fry, Lady Finger Fry). Bhendi Bhaja is a very simple and commonly made dish popular in the eastern states of Indian, Bengal and Orissa. One of my favourites was bhindi alu, which is okra and potato served with a nice hot chapati. Today's recipe induces a heavy dose of nostalgia for me as I cook up a similar Keto bhindi masala sans the. Kurkuri Bhindi is a delicious, gluten-free Indian style crispy okra/ladyfinger fry.
So that’s going to wrap this up with this exceptional food bhindi alu fry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!