Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pumpkin banana oatmeal bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pumpkin Banana Oatmeal Bread is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Pumpkin Banana Oatmeal Bread is something which I have loved my whole life.
Like this Healthy Pumpkin Oatmeal Banana Bread…a festive autumn inspired twist on my super popular original Banana Bread. Like a traditional banana bread, you still get a nice sweetness and a mild banana taste, but with a great kick of fall flavor thanks to the pumpkin spice and cinnamon. I also know a lot of readers who like to add a scoop of healthy Banana Ice Cream on top of their pumpkin oatmeal.
To get started with this recipe, we must prepare a few components. You can have pumpkin banana oatmeal bread using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Banana Oatmeal Bread:
- Take 1 cup oats
- Prepare 1 cup quick oats
- Prepare 1 1/2 cup Oat Flour
- Prepare 1 1/2 teaspoons baking soda
- Get 1 teaspoon salt
- Get 1 (12 oz) can pumpkin
- Take 2 bananas
- Get 4 eggs
- Take 1 teaspoon cinnamon
- Prepare 1 teaspoon ginger
- Take 1 teaspoon nutmeg
- Take 3 scoops vanilla protein powder
This came out super moist and we had a difficult time waiting for it to cool because it smelled so good! This Pumpkin Banana Bread is so moist with a crunchy, buttery crumb topping. Pumpkin and banana is the perfect flavor combination for any time of year! But along comes "breads" like banana bread, zucchini bread, pumpkin bread…all calling themselves bread, but fooling no one.
Instructions to make Pumpkin Banana Oatmeal Bread:
- Mix all the dry ingredients
- Mix all the wet ingredients
- Mix the dry and the wet, but don't overdue it.
- Put in a greased up bread pan and bake at 345 for 45 minutes.
Healthy Pumpkin Banana Bread is made with Greek yogurt and is so soft. With chocolate chunks and pecans, this bread is irresistible! Let the pumpkin bread cool completely before slicing it. I also love serving this pumpkin banana bread with almond butter for breakfast. Banana Pumpkin Bread is a must-make quick bread recipe!
So that is going to wrap it up with this special food pumpkin banana oatmeal bread recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
