Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mixed veg masala. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Mixed Veg Masala is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Mixed Veg Masala is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have mixed veg masala using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mixed Veg Masala:
- Make ready 2 cups chopped veggies (potato, capsicum, cauliflower) carrots, beans
- Make ready 2 tbsp boiled peas
- Take 1 medium onion chopped
- Prepare 2 tomatoes chopped
- Get 1 tbsp chopped ginger
- Take 2 tsp chopped garlic
- Take 1 green chilli chopped
- Prepare 2 tsp mustard oil
- Take 1 tsp ghee
- Prepare 1/3 tsp panch phoran
- Prepare 1/3 tsp turmeric powder
- Prepare 1/3 tsp Kashmiri red chilli powder
- Make ready as needed Salt
- Prepare 1 packet Maggie magic masala
- Get 2 tbsp mustard oil to fry the chopped veggies
Mix well and cook for a minute. Aloo masala for sandwich is ready. Mixed vegetable curry recipe with step by step photos. Mixed Veg Chetinad Masala Samosa Recipe, mix veg sabji Pakoda , How To Make Mixed Veg Mixed veg samosa spiced up with special Chettinad masala made with special spices has a lingering.
Instructions to make Mixed Veg Masala:
- Heat 2 tbsp oil in a kadhai. Fry the chopped veggies one by one till crispy. - - In the same kadhai take the rest mustard oil and heat. Add the panch phoran and let it splutter. - - Add chopped onion and garlic, chopped chilli and saute till onions are translucent. - - Mix chopped ginger and saute for half minute. Add chopped tomato, turmeric powder, Kashmiri red chilli powder, salt and 1 tsp ghee. Cook till oil and ghee separate the cooked masala.
- Now mix the fried veggies, Maggie magic masala and 1/3 cup of water. Mix nicely, cover and cook for 2 minutes or till the beautiful aroma comes. - - The delicious curry is ready to serve. Enjoy with Roti /Parantha/Luchi. - Thanks
Veg Akki Roti is a dish of Indian bread mixed with healthy veggies which have scrumptious taste. How to make Veg Akki Roti. Mixed veg is served in almost all Indian restaurants. The restaurant version of this dish is slightly heavy and creamy. But you can also make a light, colorful and healthy mix veg curry at home with minimal.
So that’s going to wrap it up for this special food mixed veg masala recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
