Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, carrot cake baked oatmeal. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Carrot cake lovers, this one is for you! Refined-sugar free and packed with carrots, this baked oatmeal has all the taste of the popular dessert with a healthier whole-grain twist. Try it for a lazy weekend breakfast and enjoy the leftovers in the days to come.
Carrot Cake Baked Oatmeal is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Carrot Cake Baked Oatmeal is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have carrot cake baked oatmeal using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake Baked Oatmeal:
- Get 3 cups old fashioned oats
- Get 1 tsp baking powder
- Take 1 tsp cinnamon
- Prepare 1/2 tsp salt
- Take 2 eggs
- Take 2 cups skim milk
- Make ready 1/4 cup pure maple syrup
- Take 1/4 cup Truvia brown sugar
- Take 2 tsp vanilla
- Make ready 1/4 cup canola oil
- Get 1 cup grated carrots
- Take 1/4 cup chopped pecans
- Make ready 1/4 cup coconut
- Prepare 1 cup chopped Apple
- Take 1/4 cup raisins
Are there certain desserts that you just have to order if you see them on the menu? That's how I feel about carrot cake. When it comes to planning a brunch, I'm all about going for quick and easy-to-make recipes. Don't get me wrong, I LOVE This carrot cake baked oatmeal is light, fluffy, and can be baked up directly in a serving dish, making it the perfect brunch recipe for your weekend.
Steps to make Carrot Cake Baked Oatmeal:
- Mix oats, baking powder, salt and cinnamon in a large bowl and sit aside
- Whisk eggs, add milk, syrup, brown sugar, vanilla and whisk until well blended. Mix into oat mixture. - Add carrots, coconut, pecans, Apple and raisins and mix thoroughly. - Allow mixture to set for 20 minutes so oats soak up some of the liquid.
- Preheat oven to 350 degrees. Spray 4 mini loaf pans with cooking spray and evenly fill with the oat mixture. - Bake for 40 or 50 minutes or until set on top. - Cool for 10 minutes then remove from pans and cool. - Store in refrigerator for up to 5 days.
- If desired, could use 2 ounces of fat free cream cheese, 1/4 cup stevia and enough skim milk to make some icing to drizzle of n top.
A quick and simple oatmeal dish with all the delicious flavors of your favorite cake. I have a problem with turning desserts into healthy breakfasts. Well, I guess I can't call it a problem because it's actually a Because carrot cake has a special place in my heart (my mom makes the best classic carrot cake), carrot cake baked oatmeal just had to be a thing. After he was done with his first shift, he went to the kitchen and cooked oatmeal. I am not sure what his secret was to get it so creamy and smooth.
So that is going to wrap this up for this special food carrot cake baked oatmeal recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
