Oatmeal Bread
Oatmeal Bread

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, oatmeal bread. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Oatmeal bread is a wonderful way to add nutrition and texture to morning toast, a favorite sandwich, or an accompaniment to a hearty soup. A sweet and delicate oatmeal bread topped with rolled oats. Oatmeal bread is a form of bread which is made with the addition of oatmeal and sometimes a small amount of oat flour as well.

Oatmeal Bread is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Oatmeal Bread is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have oatmeal bread using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Oatmeal Bread:
  1. Take 2 Cups Boiling Water
  2. Take 1 Cup Rolled Oats
  3. Make ready 1/2 Cup Honey
  4. Get 2 Tbsp. Butter
  5. Get 2 tsp. salt
  6. Prepare 1 pack Active Dry Yeast
  7. Take 1/2 Cup Warm water (110º)
  8. Take 4 Cups Bread Flour
  9. Make ready 2 Tbsp. Honey - warmed slightly
  10. Get 2 Tbsp. Rolled Oats

You can store quick breads tightly wrapped in the freezer up to two months. This bread (like each of the other loaf breads I regularly make) represents the Like most sandwich breads, it makes excellent toast. It's great for putting on the table with dinner, too, especially when. Oatmeal molasses bread is a rich and tender loaf that is perfect for toast or sandwiches.

Steps to make Oatmeal Bread:
  1. In a large bowl. Combine the first 4 ingredients. Let stand 1 hour. In a small bowl. Dissolve yeast in warm water. Let stand until creamy. About 10 minutes.
  2. Pour yeast into the oat mixture. Add 2 cups of flour. Mix well. Stir in remaining flour half cup at a time. When dough has pulled together. Turn it on lightly floured surface and knead until smooth about 20 minutes. I left the mixer do the work. Cover with a damp cloth. Allow to rise in a warm place until doubled. About 1 hour.
  3. Deflate dough. Turn it out onto lightly floured surface. Divide dough into 2 equal parts. Form into loaves. Place loaves into a lightly greased 9x5" loaf pans. Cover and let rise until doubled in volume. About 40 minutes.
  4. Preheat oven to 350º. Bake for about 30 minutes. Until top is golden Brown. Remove loaves from pan. Brush loaves with 2 Tbsp. Honey. Then sprinkle with couple oats on top.

I've had a few people ask for an oatmeal molasses bread recipe so I thought I'd break this good 'ol recipe out of. A simple yet delicious oatmeal bread to please your family. A simple yet delicious Oatmeal Bread to please your family. Taste so much better than any version you can buy at your local store. Give your usual banana bread a twist with this Banana-Oatmeal Bread recipe.

So that is going to wrap this up for this special food oatmeal bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!