Quick microwaveable shaahi paneer
Quick microwaveable shaahi paneer

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, quick microwaveable shaahi paneer. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Quick microwaveable shaahi paneer is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Quick microwaveable shaahi paneer is something that I’ve loved my entire life. They are nice and they look fantastic.

Shahi Paneer is made using Paneer (Cottage Cheese) in a thick gravy of tomatoes, Onions, cream and spices. Cooking method demonstrated in the video is for quick and easy Shahi Paneer Recipe Restaurant style. Shahi paneer is a preparation of paneer, native to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes and Indian spices.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick microwaveable shaahi paneer using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick microwaveable shaahi paneer:
  1. Take 2 medium onion diced
  2. Take 3 medium red tomatoes diced
  3. Make ready 1 green chilli
  4. Prepare 5 cashew
  5. Take 2 cardamom
  6. Make ready 2 cloves
  7. Prepare 1 tsp fennel seeds
  8. Take 1 tsp cumin seeds
  9. Make ready 5 almond
  10. Make ready 1 cinnamon
  11. Make ready 1 tsp mustard seeds
  12. Prepare 1 tsp salt
  13. Take 2 tsp sugar
  14. Take 1 tsp turmeric
  15. Take 1 tsp curry powder
  16. Take 1 tsp chaat masala
  17. Take 1 tsp cumin powder
  18. Prepare 1 tsp coriander powder
  19. Make ready Half tsp red chili powder
  20. Prepare Pinch black pepper powder
  21. Get 1 tbsp ginger garlic grated
  22. Make ready Homemade paneer diced estimated

The gravy is little sweet, creamy and wonderfully aromatic. Shaahi Paneer is a delicious Indian recipe served as a Side-Dish. Find the complete instructions on Bawarchi. Cut the paneer into your desired shape and fry them in butter till golden brown and keep them aside.

Steps to make Quick microwaveable shaahi paneer:
  1. Take a microwaveable bowl and add onion+ginger+garlic+cashew+cloves+fennel seeds+green chilli+cumin seeds+sugar+salt+cumin powder+chaat masala+coriander powder+black pepper powder+tomatoes+curry masala+1 tbsp butter
  2. Set for 8 minutes minimum after adding one glass water
  3. Now blend it like a paste and strain properly to make smooth sauce
  4. Now in a pan add one tbsp butter and add left spices together and roast them.
  5. Now add sauce ready and diced paneer cubes.add half approximately milk and have a quick boil
  6. Yummy quick shahi paneer is ready

A wide variety of microwaveable frying pan options are available to you, such as sustainable, stocked. SHAHI PANEER MASALA Spices blend for Indian Cheese Curry. Prepare and share this Indian-inspired recipe of Shaahi Paneer. If desired, serve with Indian flatbread—paratha, naan, roti, chapati. Paneer is similar to kesong puti, only much firmer and with very little or no salt.

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