Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, liver onions homemade gravy & mashed potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Liver Onions Homemade Gravy & Mashed Potatoes is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Liver Onions Homemade Gravy & Mashed Potatoes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook liver onions homemade gravy & mashed potatoes using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Liver Onions Homemade Gravy & Mashed Potatoes:
- Make ready 1 pack calf liver
- Take 4 russett potatoes or box
- Prepare 1 stick butter or margerine
- Take to taste kosher salt
- Take Milk
- Make ready Seasoned meat tenderizer
- Get 1 cup olive oil
- Prepare 2 yellow onions
- Make ready Flour for gravy
Steps to make Liver Onions Homemade Gravy & Mashed Potatoes:
- Cut the potatoes into squares and, add them to a pot of cold water an boil them till fork tender.
- Drain then smash till smooth then, add milk, butter, salt, and pepper.
- In a skillet add olive oil heat an add sliced onions, cook till golden brown an take out an set aside.
- Season liver with tenderizer dredge in flour and,add to oil cook about 2 min on each side take out an set aside.
- Add some flour to oil make sure to whisk till golden brown and add water to make it as thick or thin as you want it
- Season gravy add liver and onions and let simmer till liver is tender.
So that is going to wrap it up with this exceptional food liver onions homemade gravy & mashed potatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!