Pork Menudo
Pork Menudo

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, pork menudo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pork Menudo is a Filipino pork stew dish with carrots and potato. Pork Menudo is the number one on the list of my comfort foods and it's hard for me to last a month without trying one - literally. Filipino Pork Menudo has a bit of preparation compared to regular Pinoy pork stews.

Pork Menudo is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Pork Menudo is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook pork menudo using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork Menudo:
  1. Make ready 1/2 kg pork cut into cubes
  2. Make ready 1/4 kg chicken or pork liver cut into cubes (or 1 small can of liver spread)
  3. Prepare 4 hotdogs sliced diagonally (or 1 can of sliced vienna sausages) optional
  4. Make ready 500 grams tomato sauce
  5. Make ready 2 tbsp tomato paste
  6. Take 4 potatoes cut into cubes
  7. Get 2 carrots cut into cubes
  8. Make ready 4 clove garlic, chopped
  9. Take 1 small can green peas
  10. Prepare 2 medium onion, chopped
  11. Take 3 tbsp raisins
  12. Prepare 1 cooking oil
  13. Prepare 1/2 cup water
  14. Take 2 tbsp soy sauce
  15. Get 1 bay leaf
  16. Take 1 sugar to taste
  17. Take 1 salt and pepper to taste

Don't forget to serve with lots of steamed rice! Pork Menudo with pork cubes, liver, vegetables, and raisins in a rich tomato gravy. Hearty and flavorful, this Filipino stew is perfect with steamed rice! The Pork Menudo Recipe is a delectable dish.

Steps to make Pork Menudo:
  1. Saute garlic and onions until garlic turns golden brown and onin is transluscent. Set aside.
  2. Cook pork cubes in oil for 15-20 minutes or until brown and tender. Add and cook chicken liver for 15 minutes or until it starts to break down a little in the edges or changes color. If using liver spread, add it after next step.
  3. Add and cook hotdogs or sausage. Add potatoes and water. Bring to boil and simmer until potatoes are cooked. Add carrots and green peas.
  4. Add sauted garlic & onion. Pour tomato sauce, tomato paste, soy sauce, and water. Add raisins, bay leaf, sugar, salt, and pepper to taste. Simmer for 5-10 minutes or until sauce reduces.
  5. Serve with rice and enjoy!

Here's a dish that will bring the entire family together. Pork Menudo, just like home, is always close to. Pork Menudo Recipe is a delectable dish composed of pork stew combined with liver cubes, garbanzos or chickpeas, potatoes. Pork Menudo is a classic Filipino dish that's been around forever! With tender pork cutlets and veggies that make it a healthy main entree.

So that is going to wrap it up for this special food pork menudo recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!