Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, mushroom soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mushroom Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Mushroom Soup is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have mushroom soup using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Soup:
- Make ready 1 lb Mushroom chopped
- Get 2 Stalks Celery diced small
- Get 2 Shallots finely chopped
- Get 1 Large Onion diced small
- Take 3 boxes Chicken Stock
- Get 1 tbsp freshly chopped Parsley
- Get Pinch Thyme
- Prepare 1 tsp Basil
- Get 5 tbsp flour
- Get 2 Bay Leaves
- Take to taste Salt and Pepper
Instructions to make Mushroom Soup:
- Cook chopped onions, celery, and shallots with butter until soft in pot.
- Add chopped mushrooms until cooked.
- Added chopped parsley, basil, thyme to the cooked mixture.
- Sprinkle the flour one tablespoon at a time over the mixture. Stir in between the other flour tablespoons until flour has mixed into the cooked mushrooms etc.
- Once all flour has been added, add the chicken stock and bay leaves.
- Bring to a boil and then reduce to low and continue to cook for 30 minutes.
So that is going to wrap this up for this exceptional food mushroom soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
