Chilli paneer
Chilli paneer

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chilli paneer. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer. Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar!

Chilli paneer is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chilli paneer is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have chilli paneer using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chilli paneer:
  1. Get 200 grams Paneer
  2. Take 1/2 cup capsicum
  3. Get 1/2 cup onion
  4. Take 1 tsp Garlic, finely chopped
  5. Take 2 tsp Ginger, finely chopped
  6. Take 1 tbsp Corn flour
  7. Take 1 tsp Soy sauce
  8. Prepare 1 tbsp Tomato Ketchup
  9. Make ready 1 tsp green Chilli sauce
  10. Get 1 tbsp oil
  11. Get as per taste Salt

Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. Chilli paneer dry recipe - Indo-Chinese fusion recipe, step by step pictures and full video, How to So I thought I will share here too, how to make chilli paneer like restaurant at home. Chilli Paneer is a indo chinese starter which is really very easy to prepare at home.

Instructions to make Chilli paneer:
  1. To begin making Chilli Paneer Recipe, mix corn flour and water.
  2. Stir in the soya sauce, ketchup, chilli sauce and salt into the corn flour mixture.
  3. Heat oil in a frying pan on high heat; add garlic, ginger, capsicum and stir fry for a few seconds.
  4. Add capsicum and cook for a 5 minutes
  5. Add onions cook till they are pinkish and then add the corn flour mixture. And mix well.
  6. At this stage stir in the paneer cubes, turn the heat to high and saute for a few minutes until well combined with the sauce.
  7. Add in the onions and cook till they are pinkish.
  8. Chill paneer is ready to be served

This paneer chilli recipe is basically a stir fry of deep fried cottage cheese cubes with green capsicum, chillies, onion, garlic and delicious Chinese sauces. A perfect cocktail party recipe that pleases will. Paneer Chilli is a popular melt in the mouth Indo-Chinese snack. Get easy step by step recipe for restaurant style Paneer Chilli Paneer Chilli. Chilli paneer - an 'Indian Chinese' staple.

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