AMIEs "SOUFFLE di PANETTONE"
AMIEs "SOUFFLE di PANETTONE"

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, amies "souffle di panettone". It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

AMIEs "SOUFFLE di PANETTONE" is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. AMIEs "SOUFFLE di PANETTONE" is something which I’ve loved my entire life.

La ricetta del suo Soufflé di Panettone (ne. Il souffle di panettone Bimby è una perfetta ricetta antispreco. Una ricetta natalizia con avanzi di panettone da preparare anche dopo le Feste!

To begin with this recipe, we must first prepare a few ingredients. You can have amies "souffle di panettone" using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make AMIEs "SOUFFLE di PANETTONE":
  1. Get 300 grams panettone, sliced coarsely
  2. Prepare 150 grams white chocolate, chopped
  3. Make ready 500 ml orange liqueur or orange juice
  4. Take 4 eggs
  5. Get 6 egg yolks
  6. Take 200 grams butter
  7. Get 100 grams baking flour
  8. Make ready 100 grams sugar
  9. Get 1 fresh cranberries, for decoration
Instructions to make AMIEs "SOUFFLE di PANETTONE":
  1. Preheat the oven to180ºC (360ºF). Lightly sprinkle sugar in muffin tins.
  2. Combine chocolate and butter together. Cook and stir over double boiler, until mixture thickens. Set aside.
  3. In a separate bowl, beat the eggs and egg yolks until frothy. Gradually add the sugar and beat after each addition until creamy.
  4. Pour in the chocolate mixture, stirring to combine. Gradually pour in the flour and stir well after each addition.
  5. Pour in the orange juice over the panettone, pressing and stirring so the bread is soaked. Add to the batter mixing well until well blended. Refrigerate for 30 minutes.
  6. Spoon the creamy mixture into the prepared muffin tins and bake for 18-20 until set and golden-brown.
  7. We can serve it with scoop of vanilla ice cream, seasonal berries or cranberries.

So that is going to wrap it up for this exceptional food amies "souffle di panettone" recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!