Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweet sour raw papaya. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sweet sour raw papaya is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Sweet sour raw papaya is something which I have loved my entire life.
Raw papaya, quite contrary to the ripe ones, is quite crisp and has a unique taste, which lends itself well to salads, subzis and pickles. I tried this sweet and sour green papaya pickle recipe from Tarla Dalal' ji's website by making some small changes in the method of cooking. It came out finger licking good.
To get started with this recipe, we must prepare a few components. You can cook sweet sour raw papaya using 19 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Sweet sour raw papaya:
- Make ready 1 small onion chopped
- Make ready 2 green chilli chopped
- Prepare Few ginger garlic estimated grated
- Take 4 tomato diced
- Get 1 tablespoon salt
- Get 1 tablespoon turmeric
- Get 1 tablespoon cumin seeds
- Take 1 tablespoon cumin powder
- Prepare 1 tablespoon coriander powder
- Make ready 1 tablespoon chaat masala
- Get Half tablespoon red chilli powder
- Make ready Pinch black pepper powder
- Make ready Half tablespoon rock salt
- Get 1 tablespoon lemon juice
- Get 3 tablespoon sugar
- Prepare Few chilli flakes
- Make ready Green raw papaya peeled and diced
- Take 1 teaspoon kasoori methi
- Prepare 1 teaspoon curry leaves
Pour into glasses and decorate with slices of papaya. Raw Papaya Pickle (Instant) - Green Papaya Sweet and Sour Pickle Recipe. How to make Stuffed Red chillies Pickle. To make the pickle by removing the seeds in it and filled in it with sour masala. [Note: If the papaya is raw and small-sized, it may not have seeds at all.] Cut and set aside the ripe/juicy portions of the papaya; retain the raw and semi-ripe portions for this dish.
Instructions to make Sweet sour raw papaya:
- Roast cumin seeds+ginger+garlic
- Now add chopped onion
- Make little brown and add diced tomatoes with all the spices together but not lemon juice only
- Roast masala for 10 to 12 minutes
- Now add diced raw papaya
- Cover the utensil and stay at low flame
- Do not add water bcuz tomatoes make it juicy
- Now check every after one minute and do it for 15 minutes and soak all the water
- In the end add lemon juice
- Yummy nutritious raw papaya ready
My meal today (picture below): sweet and sour green papaya with rice, toor dal and eggplant tomato curry. Raw mango sweet pickle, Amba Khatta, How to make Odia style Meetha Amba Khatta Instant Sweet and Sour Raw Mango Relish, Raw Papaya Pickle (Instant) - Green I have tasted ripen papaya very few times in my life even though I know its health benefits like it is good for eyes, helps in weight. Raw papaya slices also add sweetness to a green salad. Try adding them to a bowl of mixed greens, cucumbers, oranges and toasted almonds.
So that is going to wrap it up with this special food sweet sour raw papaya recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
