Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, stavik papaya dalma. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Dalma is a delicious Indian recipe served as a Side-Dish. Find the complete instructions on How to Make Dalma. Dalma Recipe, Learn how to make Dalma (absolutely delicious recipe of Dalma ingredients and This Dalma recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
Stavik papaya dalma is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Stavik papaya dalma is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have stavik papaya dalma using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stavik papaya dalma:
- Make ready 1 cup washed Tur dal
- Take 1/2 tbsp ginger paste
- Take 1/4 tbsp Turmeric powder
- Take 1/4 tbsp garam masala
- Make ready As per taste Salt
- Get 1/4 tbsp cumin seeds
- Take 1 bay leaf
- Get 1 small papaya chopped into big pieces
- Take 4 Splitted green chillies
- Take 4 red chillies
- Take Handful Curry leaves
- Make ready Handful Chopped coriander leaves
- Prepare As required Water
- Take As required Oil / ghee
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Instructions to make Stavik papaya dalma:
- Take a pressure cooker add tur dal, chopped papaya, turmeric powder, salt, water, bay leaf, ginger paste and pressure cook it up to 3 whistleS.
- Take a pan add 3tbs ghee, green chillies, red chillies, cumin seeds stir it for 3-4 sec. Then add the dal in it.
- Add some curry leaves. Sprinkle some garam masala and cook it for another 2-3min. Sprinkle some coriander leaves. Serve it hot with rice.
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