Papaya Cutlet
Papaya Cutlet

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, papaya cutlet. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Add green chilli, ginger, curry leaves, raw papaya, coriander leaves, rice, salt and potato and mash them together. Divide the mixture into equal portions and shape each into a cutlet. Heat oil in a non-stick pan, place the cutlets in it and cook on medium heat, turning sides till they are cooked and evenly golden on both sides.

Papaya Cutlet is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Papaya Cutlet is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have papaya cutlet using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Papaya Cutlet:
  1. Get 1 boiled raw papaya
  2. Make ready 2 boiled potatoes
  3. Make ready 1 chopped green chilli
  4. Take To taste Rock salt
  5. Prepare 1 cup Singhara atta( flour)
  6. Prepare 1 tsp cumin seeds
  7. Take 1 cup grined peanuts

The usual recipes we make with raw papaya are raw papaya thoran, raw papaya curry for rice or simply add it in replacement to potatoes in any sabji for chapathi. #Raw #Papaya #Cutlet & #Milk #Shake. പച്ച പപ്പായ കട്ലറ്റ് & മിൽക്ക് ഷേക്ക് (#ക്യാൻസറിനെ #വരെ #. Take cabbage, green chilli, ginger, raw papaya, gram flour, coriander leaves, curry leaves and salt in a mixing bowl. Add a little water and mix. Divide the mixture into equal portions and shape them into cutlets.

Steps to make Papaya Cutlet:
  1. Take a bowl, Add all the ingridents and prepare a dough.
  2. Take a nonstick pan,spread some ghee and make the cutlets from dough and sallow fry it till they become golden brown from both side.
  3. Ready. Enjoy with tomato chutney and curd

Heat oil in a non-stick pan, place the cutlets in the pan and cook, turning sides till they are evenly golden on both sides. Papaya Cutlet - പപ്പായ കൊണ്ടൊരു കിടു കട്ലറ്റ് Raw papaya sambar and poriyal - When in doubt, the South Indian Sambar and poriyal always to the rescue. Now mix all the ingredients and make cutlets. Heat oil for deep frying and add cutlets in the oil.

So that is going to wrap it up with this special food papaya cutlet recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!