Kaancha Peper Dalna Raw Papaya Curry
Kaancha Peper Dalna Raw Papaya Curry

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kaancha peper dalna raw papaya curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

'Kancha Peper Dalna' another Bengali recipe which is very healthy and tasty. There are many variations of cooking this simple vegetable curry. Some cooks with adding green peas, some with 'vadi' (lentil dumplings) some with coconut and some like me adding some fried papad.

Kaancha Peper Dalna Raw Papaya Curry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Kaancha Peper Dalna Raw Papaya Curry is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook kaancha peper dalna raw papaya curry using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kaancha Peper Dalna Raw Papaya Curry:
  1. Make ready 1 medium raw papaya cubed
  2. Prepare 1 big potato cubed
  3. Take 1 tsp coconut chopped
  4. Make ready 1 tbsp coconut grated
  5. Get 2 tsp ginger paste
  6. Prepare 1 tsp cumin powder
  7. Make ready 1/2 tsp red chilli powder
  8. Make ready 1/2 tsp turmeric powder
  9. Make ready 1/2 tsp garam masala powder
  10. Prepare To taste salt
  11. Make ready 1 tsp sugar
  12. Prepare 1 bay leaf
  13. Prepare 2 tbsp mustard oil
  14. Take 1 tsp ghee

It is a simple dish but what with the papaya being grated and the addition of coconut makes it really good. And when I say "Papaya is good" you have to believe me. If you still have doubts go ahead and add some shrimp. I grew up eating Kaancha Kola aar Peper (pey-pey- eir) dalna (Raw Banana and Papaya Curry).

Instructions to make Kaancha Peper Dalna Raw Papaya Curry:
  1. Peel and cut the papaya into cubes discarding the middle portion and seeds.Peel and cube the potato.Pressure cook papaya and potato with 1 cup water and little salt upto 2 whistles and release steam after 2 minutes.The vegetable should be semi cooked.Strain water and reserve stock.
  2. Heat oil in a wok.Fry chopped coconut.Set aside.Then fry the semi cooked papaya and potato smearing little salt.Add a bay leaf and add ginger paste.Fry and add turmeric,red chilli powder,cumin powder,salt and sugar to taste.Add the fried papaya, potato,grated coconut and toss.
  3. Add the reserved stock and if needed add some more water and cook for 2 minutes.Sprinkle garam masala and ghee.Serve healthy and nutritious Peper Dalna with steamed rice or any Indian flat bread.

We had Banana and Papaya trees in the garden and my mom would cook this curry regularly much to our protest. With "it's good for you" our protests were overruled by my mother. Raw papaya has immense health benefits and full of nutrients. There are many ways of cooking raw papaya. Some add lentil dumplings ,some green peas and some with grated coconut.

So that is going to wrap it up with this exceptional food kaancha peper dalna raw papaya curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!