Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, pan fried brussel sprouts with blood orange and applewood bacon. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook pan fried brussel sprouts with blood orange and applewood bacon using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon:
- Prepare 6 slice thick cut applewood bacon
- Make ready 5 cup brussel sprouts, halved
- Get 1 blood orange
- Take 1 salt and pepper to taste
Instructions to make Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon:
- Cook bacon in a large skillet, reserve 2 tbsp bacon grease.
- Halve brussel sprouts, heat skillet with bacon grease, brown brussel sprouts. About 5 minutes.
- Chop bacon and set aside.
- Halve orange and squeeze juice over brussel sprouts. Cover and simmer for 5 minutes.
- Uncover and add bacon. Serve immediately.
So that’s going to wrap it up with this special food pan fried brussel sprouts with blood orange and applewood bacon recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
