Crispy Mushroom
Crispy Mushroom

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crispy mushroom. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy Mushroom is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Crispy Mushroom is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have crispy mushroom using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crispy Mushroom:
  1. Prepare 400 gr (1 lb) fresh button mushrooms
  2. Take Bread crumb / panko as needed (forget to weigh it, about 2 cup)
  3. Take oil for deep frying
  4. Take Wet coating ingredients:
  5. Take 75 gr all purpose flour
  6. Make ready 30 gr cornstarch
  7. Prepare 1/2 tsp salt
  8. Make ready 1/4 tsp garlic powder
  9. Get 1/4 tsp baking powder
  10. Make ready to taste ground black pepper
  11. Make ready 180 ml water
Steps to make Crispy Mushroom:
  1. Use a clean dish towel to wipe the mushrooms clean. Halved or quartered the mushroom if they are big.
  2. Mix well all the ingredients for wet coating.
  3. Heat about 2 inches of oil in a large pot (about 350°F).
  4. Dip each mushroom in the batter, allowing excess to drip off.
  5. Coat each mushroom in bread crumbs.
  6. Add mushrooms to the hot oil. Allow the mushrooms to cook until they are golden brown and crispy.
  7. Transfer mushrooms from the oil to a paper towel lined plate. Allow the mushrooms to cool for a few minutes before serving with ranch dressing.

So that is going to wrap it up with this special food crispy mushroom recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!